Commercial Deep Fryers

Commercial deep fryers are essential for restaurants and bars serving fried favorites such as chicken tenders and mozzarella sticks. Choose from floor or countertop units in gas or electric models. Find the perfect restaurant fryer or industrial deep fryer among our commercial fryers for sale.

Commercial Gas Fryers Example Product

Commercial Gas Fryers

Learn about your commercial gas fryer options here. Whether you're frying dough or chicken, we'll help you find the right fryer for your establishment.

Commercial Electric Fryers Example Product

Commercial Electric Fryers

An electric commercial fryer provides efficient heat from elements submerged in the oil vat, saving on energy costs over gas fryers in many cases.

Countertop Commercial Fryers Example Product

Countertop Commercial Fryers

A commercial countertop fryer is ideal for low- to medium-volume operations such as concession stands and neighborhood pubs. Browse KaTom's selection here.

Commercial Pressure Fryers Example Product

Commercial Pressure Fryers

The commercial pressure fryer has been trusted for decades to provide succulent and flavorful fried chicken for high volumes of customers, batch after batch.

Commercial Air Fryer Example Product

Commercial Air Fryer

Commercial air fryers use hot air to cook battered fish, chicken, and other classics to give food a crispy texture. Find a model for your business here.

ENERGY STAR Commercial Fryers Example Product

ENERGY STAR Commercial Fryers

Fry your customers' favorite appetizers and entrees while cutting oil and electricity usage with an efficient fryer.


Commercial Deep Fryers For Sale

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Commercial Fryers for Restaurants & Foodservice Operations

Commercial fryers are built to handle the demands of busy restaurants, concession stands, food trucks, convenience stores, and institutional kitchens. KaTom offers gas, electric, countertop, pressure, air, and ENERGY STAR® commercial fryers designed to deliver fast recovery times, consistent cooking results, and dependable performance.

Commercial Fryers by Type

Choose the right fryer based on your menu, production volume, and available kitchen space.

  • Commercial Gas Fryers: Fast-heating fryers with rapid recovery times for high-volume restaurants and continuous frying.
  • Commercial Electric Fryers: These feature submerged heating elements that provide even temperatures and consistent cooking performance.
  • Countertop Commercial Fryers: Compact units designed for concession stands, snack bars, food trucks, cafes, and other operations with limited space.
  • Commercial Pressure Fryers: Pressure fryers that cook chicken and other proteins quickly while helping retain moisture and flavor.
  • Commercial Air Fryers: High-speed units that circulate hot air to produce crispy foods with little to no oil.
  • ENERGY STAR® Commercial Fryers: Energy-efficient fryers designed to reduce utility costs while maintaining high production capacity.

Essential Commercial Fryer Accessories & Supplies

Keep your fryer operating efficiently with accessories designed for cooking, cleaning, and preventative maintenance.

  • Fryer Baskets & Basket Hangers: Replace worn baskets or add extras to keep up with peak production.
  • Fryer Oil Filters & Filtration Supplies: Extend oil life and maintain food quality with filtration paper, filter powder, and replacement filter components.
  • Fryer Boil-Out & Cleaning Chemicals: Remove carbon buildup and grease with cleaners formulated for commercial fryers.
  • Replacement Parts: Maintain dependable performance with OEM thermostats, heating elements, gas valves, drain valves, hi-limit switches, and other replacement components.
  • Oil Disposal & Handling Equipment: Simplify oil changes with oil transport containers, disposal systems, and accessories designed for safer fryer maintenance.

Frequently Asked Questions

Should I choose a gas or electric commercial fryer?

Gas fryers heat quickly and recover rapidly during busy service, while electric fryers provide consistent temperatures and are ideal for kitchens without a convenient gas connection.

What size commercial fryer do I need?

Choose a fryer with an oil capacity that matches your menu and expected production volume. Larger fryers are better suited for high-volume kitchens.

What foods are best suited for a pressure fryer?

Pressure fryers are commonly used for fried chicken because they reduce cook times while helping retain moisture for juicy, flavorful results.

Featured Commercial Fryer Brands at KaTom

  • Pitco: Manufactures high-performance commercial fryers known for fast recovery times, dependable operation, and advanced oil filtration systems.
  • Frymaster: Produces gas and electric commercial fryers designed for high-volume restaurants and chain foodservice operations.
  • Vulcan: Offers durable commercial fryers engineered for consistent frying performance and long service life.
  • Dean: Constructs reliable commercial fryers that deliver efficient operation for restaurants, cafes, and institutional kitchens.
  • Southbend: Builds durable commercial fryers designed for busy kitchens requiring reliable performance throughout continuous service.

Top In Stock Commercial Deep Fryers

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