When using a deep fryer, cleaning is one of the regular chores that every operator faces. Using one of these pieces can help put more space between the times when that job is done. They catch loose sediment that is one of the biggest culprits in degrading the quality and efficiency of cooking oil. They prevent those crumbs from accumulating around the heating elements, which means they won’t burn and degrade both the quality of the oil and the flavor of your food. They also save those bits from collecting near the drain, creating a blockage that can make filtering a challenge. We offer models designed for use in both open-pot and tube-type fryers.