Food Storage Pans
Virtually every commercial kitchen uses hotel pans to store and serve their products. Clear food pans are typically safe for foods measuring 210 degrees Fahrenheit or lower, while amber and black plastic pans are made of materials that can withstand much higher temperatures. Metal hotel pans can handle all temperatures and are often used as cooking containers, but cannot be used in microwaves. You'll also find a number of lids and accessories so you can use your hotel pans to serve, store, and transport products.