Gourmet Ice Machines
Gourmet ice machines most commonly produce extra-large cubes or top hat ice –popular for use in upscale cocktails or rocks liquor. Both air-cooled and water-cooled models are available, and many are designed for undercounter installation so they can fit into existing bar setups.
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Specifications of Gourmet Ice Machines
Gourmet ice is typically used in cocktails or for serving liquor on the rocks. The specialty shapes created by gourmet ice makers are favored by many bartenders for their clarity and tendency to melt slowly. Gourmet ice cube makers most commonly produce either extra-large cubes or top hat ice, though some models create bullet ice. Top hat ice makers – one of the more popular configurations – are popular for their unique ice shape that can elevate the presentation of any cold drink. While most gourmet ice machines are made for undercounter installation, some production heads are also available.