Commercial Refrigerators

View All Commercial Refrigerators

Commercial refrigerators are designed to provide short-term cold holding, merchandising, and chilling for items served at below-ambient temperatures. These commercial coolers provide the backbone of many foodservice operations.

Reach-in Refrigerators

Reach-in refrigerators store perishable ingredients in foodservice kitchens. These are available with glass or solid doors and as many as three sections.

Prep Tables

Browse KaTom's selection of prep tables here. These tables give operators a place to prepare and display their pizzas, salad, or sandwiches for hungry guests.

Glass Door Merchandisers

Merchandiser refrigerators provide a clear view of products while keeping them chilled and accessible. Choose from one-, two-, or three-section models.

Undercounter Refrigerators

Undercounter refrigerators can help you keep your most popular ingredients nearby. Convenient storage cuts down on prep time and gets business done faster.

Open-Air Coolers

Open-air coolers keep packaged goods chilled, fresh, and within reach of customers. Choose from vertical and horizontal models in several finishes.

Deli Cases

A deli case keeps refrigerated items such as meats, cheeses, and fresh produce at safe and appetizing temperatures while merchandizing them to customers.

Back Bar Coolers

Bar coolers store and merchandise canned and bottled beverages in businesses and venues offering a variety of drinks. These units can have one to six doors.

Bottle Coolers

Bottle coolers keep hundreds of bottled or canned beverages chilled and ready for instant sales, making them an indispensable part of any beverage program.

Chef Bases

A chef base combines a workstation on top with a refrigerator or freezer below. This configuration frees up space to maximize productivity and workflow.

Worktop Refrigerators

A worktop refrigerator can make life in a commercial kitchen a little bit easier, providing a workstation where you can both store and prepare items.

Commercial Refrigerator-Freezers

Commercial refrigerator freezer combos do the work of two machines in one footprint, with dual-purpose food storage to save space in foodservice kitchens.

Commercial Refrigeration Parts

Whether it's replacing a broken piece, adding shelving, or changing feet to casters, our commercial refrigeration parts can optimize your refrigerator.

Medical Refrigerators

Medical refrigerators are designed to meet stringent lab and hospital requirements for holding vaccine supplies, medications, samples, and staff lunches.

Commercial Beer Dispensers

Commercial beer dispensers keep kegs chilled and smoothly dispense brews with their built-in taps, eliminating the need for additional equipment.

Bakery Display Cases

Refrigerated bakery display cases hold baked goods, drawing customer attention and driving sales. Browse our collection of refrigerated and ambient models.

Milk Coolers

These milk coolers keep cartons cold in school cafeteria lines, but a milk cooler can be used to keep dairy cold in back-of-house operations, as well.

Hotel Refrigerators

Find the perfect hotel refrigerator for your establishment here. Whether you're looking for a mini bar or a place to safely store food, we've got you covered.

Blast Chillers

A blast chiller's ability to drop the temperatures of foods rapidly makes it popular for everything from setting cheesecakes to experimental gastronomy.

Countertop Refrigerators & Freezers

Countertop display refrigerator cases are a great way to present products to your customers and help drive your sales. Find the right one for you here.

Break Room Refrigerators & Freezers

Find the commercial-grade break room fridge or freezer that fits your business's needs. KaTom offers a variety of sizes, finishes, and styles.

Glass Chillers

A mug and glass chiller can enhance the experience of drinking cold drinks.

Countertop Refrigerated Prep Rails

Countertop refrigerated prep rails provide safe, convenient access to ingredient containers holding salad and sandwich ingredients in addition to condiments.

Commercial Wine Coolers

Use a commercial wine cooler to ensure any variety of wine is served at its ideal temperature. Shop for options to outfit restaurants, bars, and hotels.

Floral Coolers

A floral cooler enables you to display fresh flowers at the optimal temperature and humidity to keep them fresh and beautiful for longer.

Countertop Refrigerated Display Cases

Countertop refrigerated display cases are a great way to advertise products to your customers, helping to drive your sales. Find the right one for you here.

Sushi Cases

Sushi cases are designed to maximize visibility with glare-reducing angled glass and to keep contents fresh with optimized temperatures and airflow.

Wine Kegerators

Keep your best-selling wines chilled and on tap with a refrigerated wine kegerator. Single and dual-zone models are available with one to four taps.

Fish File

Browse our selection of fish files here. These refrigerators are designed to provide exceptional storage and organization for fish, poultry, and other meat.

Portable Refrigerator

Browse our selection of portable refrigerators to bring cold storage to nearly any location for events, food transportation, and more.

ENERGY STAR Commercial Refrigerators

Energy efficient refrigeration is better for the environment and can also help lower your utility bill. Shop our selection here.

Dairy Display Cases

Dairy display cases store sensitive grocery items at a safe, appetizing temperature. These LED-lit, endless design cases come in sizes to fit any floor plan.

Refrigerated Salad Bars

These tables are designed to help you keep food cool. Choose the best cold food bar for your restaurant to keep your items at food-safe temperatures.

Produce Display Coolers

Sliding Door Cooler

Sandwich Prep Cooler

Commercial Refrigerator Glass Door

Mini Fridge Undercounter

Commercial Refrigerator Shelf Clips

Sandwich Prep Tables

Dry Bakery Display Case

Small Medical Refrigerator

Salad Prep Tables

Countertop Refrigerators

Chef Base Refrigerators

Dual Zone Wine Coolers

Undercounter Wine Cooler

3-Door Commercial Refrigerator

Single Door Commercial Refrigerator

2-Door Commercial Refrigerators

Commercial Refrigerators For Sale

Commercial Refrigerators for Foodservice and Beyond

From restaurant refrigerators used for holding foods and ingredients to units designed for merchandising items in retail settings, the products in this category serve a wide range of purposes. These commercial fridges are designed to maintain temperatures lower than 40 degrees Fahrenheit but generally above freezing, and a variety of holding ranges is available to accommodate the requirements of different items.

Shopping Tips for Commercial Coolers

Best practices for buying commercial refrigerators are similar to what works for most restaurant equipment. Here are the primary questions guiding the buying journey.

What are you holding? Different food items and beverages require specific holding temperatures and conditions, so be sure the commercial fridge you consider provides those temperatures. For example, a wine cooler may maintain higher temperatures for red wine than an upright unit designed for safely holding ingredients, and only certain refrigerated display cases are approved for food storage.

How much will you hold? Capacity is another crucial factor in the decision making process as you shop for a commercial cooler. It's better to opt for a higher capacitythan end up with one that's too small for your needs if you're holding a higher volume than usual. Commercial refrigerators rely on airflow; a unit that is overloaded can't maintain proper airflow, which could mean it can't hold set temperatures and might cause the unit to wear out quicker than usual.

What access is needed? This starts with knowing whether the unit will be used by guests or staff, since back-of-house models generally have a more utilitarian appearance. For units used in commercial kitchens, you'll need to consider the flow of your operation and how frequently employees access items stored in the unit. Some commercial refrigerators, such as chef bases and prep tables, are designed to keep necessary ingredients at the ready for workstations. For front-of-house uses, make sure the unit is appropriate for the setting in which it will be used. For example, an open-air cooler should not be used near a door or vent that could interrupt the air curtain.