Pizza & Pizzeria Equipment
Whether you want to sell pizza by the slice at your convenience store or open an all-you-can eat buffet, we have all the pizzeria equipment you need to start serving the popular pie. From deck ovens to cheese shakers, this selection includes the many unique pizzeria supplies it takes to establish a killer pizza business.

The commercial pizza oven takes many forms, from the conveyor unit to the more traditional fired brick oven.

Make preparing your dough and rolling out your crusts much easier with one of the pieces in this category made specifically for pizzerias.

Keep your freshly-prepared pies on display for quick service and to stoke impulse buys with a heated pizza display case.

Whether for New York-style flat crusts or Chicago-style deep dish pizzas, the pizza pan is a critical part of many pizzeria kitchens.

Allowing your dough time to rest so the yeast can react properly is a key step in many pizza recipes. A dough proofing pan protects it during resting.

Give your customers the opportunity to top their pizzas how they like with shakers for additions like parmesan cheese and pepper flakes.

Keep your pizzas hot and ready to serve, whether as a whole or by the slice, with warming shelves from 24- to 72-inches long.

Whether you want a perforated pan or a true pizza screen, we have them here to enable you to create the perfect crusts.

If you'll be cooking your pies in a deck oven, a pizza peel is an essential tool, used for both putting the pizza into the oven and removing it.

Keep a single pizza warm or easily transport more than a dozen boxes with the right pizza delivery bag.

Easily slice your pizzas with tools designed especially for the purpose, including the simple roller cutter and the classic rocker cutter.

With everything from tray stands to pizza pan grips, long-handled bubble poppers to specially-designed cutting boards, we have your accessories.

Ensure your crust comes out evenly baked and without big bubbles by using a pizza dough docker to create even air exchange.

Easily store your pizza pans and screens at the ready with one of these racks. We also have tabletop serving stands here.

A pizza baking stone provides heating similar to a brick deck, allowing you to provide crispy crusts no matter what type of oven you use.
Designed with wide cutting boards and refrigerated ingredient storage, a pizza prep table is an essential investment for any pizzeria.
Pizza dough presses, common equipment for shops making their own dough, can be used to efficiently form crusts.
Pizza Equipment for the Perfect Pie
A solid, high-volume pizza service is built on speed, efficiency, and consistency, starting with a streamlined assembly process. A refrigerated prep table will keep all your ingredients organized, safely chilled, and accessible with a broad work surface and cutting boards. When it comes to an oven, the impinger and conveyor are the heroes of the fast-casual pizza joint, while a deck oven will provide traditional results for hand-crafted pies.
Like a good crispy crust and a balanced sauce-to-cheese ratio to a good pizza, good service is in the details. KaTom has pans, peels, cutters, and bubble poppers to get your pizzas baked right. For table service, we have cheese and pepper shakers, tray stands, serving utensils, and everything else you need to take your pizzas from pan to plate and build a satisfied clientele.
Learn More About Pizzeria Equipment
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How to Start Your Own Pizza Shop
Explore this guide to learn how to successfully open a pizza shop. KaTom will go over the menu, equipment, and more.
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How to Choose the Right Conveyor Oven
Need a high-volume oven? Find the right unit for baking popular snacks and appetizers or quickly cooking pizzas.
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How to Choose Pizza Warming Equipment
Offer customers perfect pizza – on-site or at home – with the right holding cabinets, merchandisers, and delivery bags.
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An Overview of Pizza Equipment
Make sure you're not missing out on any labor-saving tools with KaTom's overview of beneficial pizza equipment.
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The Power of a Pizza Mixer
Pizza mixers are specially designed to mix the thick dough that is used in making pizza crusts. Read about them here.
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Choosing Your Pizza Peel Material
Wood or metal? Learn the pros and cons of both materials before deciding which one will best serve your needs.
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Pizza Peel Buyers' Guide
Not all pizza peels are created equal. Slice into your options here with information on materials, blade size, and more.
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Pizza Pans vs. Pizza Screens
Whatever style of pizza you're making, learn how to get the perfect crust every time with the right pizza pan or screen.