Choosing Your Equipment
Whether you need a deck oven for pizza or all-purpose baking, knowing the sizes and specialty options available can help you make the best.
Drop-in coolers, from ice wells to those that rely on refrigeration, make it easy to conveniently display, store, and serve chilled products.
Commercial refrigerator freezers offer versatility in cold storage and can help improve the workflow in busy kitchens.
Find the perfect commercial griddle to keep up with your customers' demand here. We'll help you ensure your griddle is a good investment.
Choose the best commercial reach-in refrigerator for your establishment with KaTom's help. We'll help you sort through your options here.
Equip your business with the best bar equipment from KaTom, including bottle coolers, draft beer systems, and other refrigeration equipment.
Salad, sandwich, and pizza prep tables give your kitchen staff the equipment they need to construct delicious, custom meals for your customers.
Find the right freezer display merchandiser for your store to help increase impulse buys and overall sales.
Check out these five tips on choosing a commercial reach-in freezer to ensure your new equipment provides the most benefits to your kitchen.
Choose the best commercial freezer for your establishment with KaTom's guide. Learn about compressors, door types, and capacities to find the perfect unit.
Worktop freezers offer cold storage in addition to a work surface, maximizing the space you have to work with in your commercial kitchen.
Worktop refrigerators add cold storage space to your commercial kitchen as well as extra prep and work space.
Learn how draft beer systems work and compare available features with KaTom's guide to determine which is best for your bar or restaurant.
Protect the environment and save money on utilities by investing in an energy efficient ice maker. Look for the ENERGY STAR certification.
Explore KaTom’s refrigeration guide. Learn what features to look for & key factors to consider when choosing the best commercial refrigerator for your space.
A successful catering business depends on having the right equipment for each gig. Learn about choosing the right catering and buffet supplies here.
Learn about choosing tables and chairs for restaurants as well as other types of restaurant furniture available at KaTom that meet your needs.
Comparison shopping between top brands of blenders and food processors is made easy with some comprehensive comparison charts.
Find out the differences between impinger ovens and conveyor ovens. Let us help you select the right commercial oven for your business.
Learn about the best pizza oven your favorite pizzeria uses and explore the best commercial pizza ovens to find the right fit for opening your own pizza parlor.
Every kitchen needs a thermometer – likely multiple types. To serve safe food to customers, learn about the different types of kitchen thermometers at KaTom.
In this conveyor oven vs deck oven comparison, KaTom discusses the advantages of deck and conveyor ovens, and which is better suited for your establishment.
Learn about restaurant furnishing options and how your choices can affect your sales, prices, and turnover rates.
An accurate food scale can save you time and money. Learn more about available food scale types to learn which types may benefit your foodservice operation.