Countertop Solutions


A Guide to MoTak Countertop Equipment Icon
A Guide to MoTak Countertop Equipment

MoTak is an economy line of kitchen equipment available only at KaTom. Read more about our countertop models to learn how to make the most of your space.

The Best Commercial Waffle Makers for Your Menu Icon
The Best Commercial Waffle Makers for Your Menu

Not sure how to choose the best commercial waffle maker? Check out some of KaTom's most popular options for classic and modern waffles.

Choosing a Commercial Panini Press Icon
Choosing a Commercial Panini Press

With KaTom's guide to commercial panini grills, you'll be able to choose the best panini press for your menu and customer demand.

Countertop Steamers Buyers' Guide Icon
Countertop Steamers Buyers' Guide

Check out our buyers' guide to commercial countertop steamers here. We'll help you find the best commercial steamer for your operation.

Conveyor Toasters Buyers' Guide Icon
Conveyor Toasters Buyers' Guide

Check out KaTom's guide to choosing the best conveyor toaster for your establishment. We'll help you sort types, controls, and sizes to find the right fit.

Waffle Maker Buyers' Guide Icon
Waffle Maker Buyers' Guide

Waffles come in all shapes and sizes, and so does the equipment used to make them. Learn how to choose the right commercial waffle maker with this guide.

Conveyor Toaster vs. Slot Toaster: What's the Difference? Icon
Conveyor Toaster vs. Slot Toaster: What's the Difference?

Compare conveyor toasters vs. slot toasters and use KaTom's guide to choose the best one for your restaurant, hotel, or office.

Compact Frying with Countertop Fryers Icon
Compact Frying with Countertop Fryers

A countertop fryer can be space-saving options for operations with limited available space or low-volume production requirements.

Expand Your Pub's Food Menu Icon
Expand Your Pub's Food Menu

Go beyond boring bar food and build a quality pub menu with these simple pieces of equipment. Learn about ovens, griddles, panini presses, and more.

8 Reasons You Need a Commercial Microwave in Your Restaurant Kitchen Icon
8 Reasons You Need a Commercial Microwave in Your Restaurant Kitchen

Microwaves are a useful tool, even in high-end operations. Check out KaTom's guide to find the best uses for microwaves in commercial settings.

Serve Food Safely with a Countertop Buffet Warmer Icon
Serve Food Safely with a Countertop Buffet Warmer

Choose the right countertop buffet warmer to keep your foods hot, fresh, and ready to serve. We'll help you pick the right one for your business.

Choosing a Charbroiler Icon
Choosing a Charbroiler

Serve steaks and burgers infused with that classic smoky flavor with a commercial charbroiler. Learn how to choose the right one with this guide.

Put Your Counters to Work with Countertop Cooking Equipment Icon
Put Your Counters to Work with Countertop Cooking Equipment

Countertop cooking equipment can help you increase your output and menu offerings while making the most of your space.

Commercial Microwaves Buyers' Guide Icon
Commercial Microwaves Buyers' Guide

Choose the best commercial microwave for your operation with this guide by KaTom. Learn about defrosting, self-steaming, rethermalization, and more here.

Showcase Your Sushi with the Right Display Case Icon
Showcase Your Sushi with the Right Display Case

Sushi display cases merchandize your sushi and drive sales while keeping it at a safe temperature. Learn the specifics of these cases here.

Choosing the Right Commercial Griddle Icon
Choosing the Right Commercial Griddle

Find the perfect commercial griddle to keep up with your customers' demand here. We'll help you ensure your griddle is a good investment.