Commercial Coffee Machines
Commercial coffee machines range from single-cup makers often used in hotel rooms to high-volume units with multiple warmer plates. Operators can offer self-service stations to patrons or keep large amounts of coffee warm and ready to serve with industrial coffee makers.
Satellite Coffee Brewers
Browse KaTom's selection of satellite coffee brewers here. These high-volume machines will keep pace with the busiest and thirstiest establishments.
Airpot Coffee Makers
An airpot coffee brewer brews directly into insulated dispensers that keep coffee warm without impacting taste.
Commercial Espresso Machines
Commercial espresso machines provide a flavor no drip machine can match. Enhance the taste of your venue's premium coffee beverages with these elegant models.
Commercial Drip Coffee Makers
Commercial drip coffee makers can be automatic or manual. These machines brew into decanters or servers and have warmers to keep fresh coffee hot.
Single Cup Coffee Makers
Offer your patrons a wider selection of coffee flavors with a single-cup coffee maker. These are designed to hold up to the demands of a commercial kitchen.
Coffee Urns & Percolators
Coffee urns and commercial percolators provide your customers with piping hot coffee or tea, satisfying your hot beverage needs.
Hotel Room Coffee Makers
Many hotel guests expect access to an in-room coffee maker during their stay. Our selection includes coffee pots and pod coffee makers for hotel rooms.
Commercial Coffee Makers For Sale
Commercial Coffee Machine Options
The brewing capacity of most commercial coffee makers, which come in several sizes and configurations, is given in the gallons per hour a single unit can produce. Whether you're offering coffee as a courtesy or including it as a cornerstone feature of your concept, you'll find a commercial coffee brewer to fit your needs. Your options range from small, single-pod coffee brewers – convenient options for hotel rooms or lobbies – to industrial coffee machines capable of producing and warming dozens of gallons per hour.
Pourover models vs automatic coffee machines
It is important to know which type of commercial coffee machine is better suited for your needs: pourover models or automatic machines. Pourover models require the operator to manually pour water into the unit while automatic models require a plumbing connection to bring water directly into the machine. Pourover units are ideal in low-volume settings but require more manual labor than automatic units. Automatic commercial coffee makers are capable of producing more cups of coffee per hour without the manual labor required from a pourover machine but are more complex to install and cannot be moved easily.
Coffee Maker Accessories
In addition to investing in a professional coffee machine, operators looking to feature coffee in their establishment should consider which accessories may be necessary. Airpots, decanters, and carafes are necessary for keeping coffee warm and dispensing it, but accessories such as water filters, grinders, and coffee condiment organizers can improve the customer experience. Our commercial coffee machine buyers' guide has more information about choosing the right unit.
Shop KaTom's collection of the best commercial coffee makers to find the right pieces for your operation.
Learn More About Commercial Coffee Makers
- Commercial Coffee Makers: Brewing a Perfect Cup of Coffee
- Espresso Machines Buyers' Guide
- Commercial Coffee Maker Buyers' Guide
- Creating a Trendy Concept with Coffee & (Your Idea Here)
- Start a Coffee Program Anywhere
- Quick Tip: Brewing Best Practices
- Coffee Urns & Percolators Buyers' Guide
- 5 Signs it May be Time to Replace Your Coffee Machine
- Commercial Coffee Accessories Buyers' Guide
- Pourover vs. Automatic Coffee Makers
- How to Use a French Press
- Choosing Between Doser & Doserless Grinders
- How to Clean Your Commercial Coffee Maker and Decanter
- Choosing Between Thermal Carafes and Glass Decanters