Start-up Guides
Every undertaking starts with a plan and restaurants are no exception. Learn the six essential steps to create your restaurant business plan
From planning to execution, learn the top tricks and best methods for commercial kitchen layout from KaTom's Design and Build team.
Learn how to design your food truck layout using this guide. Get ideas for food truck floor plans and tips for maximizing space while ensuring food safety.
Which licenses and permits are needed to open a restaurant? Learn how much they cost and where to obtain them with KaTom Restaurant Supply.
How much does it cost to open a restaurant? On average, startup costs range from $75,000 to $250,000. Learn about each expense at KaTom Restaurant Supply.
Do you want to open a Mexican restaurant? Learn what it takes to plan, equip, and launch your concept, from early planning to grand opening.
Explore cold brew coffee with KaTom's guide, from its history and origin to tips for making and serving it in your cafe or restaurant.
Running a charcuterie business can be a lucrative prospect. KaTom covers tips and tricks for adding charcuterie to your restaurant menu.
Dreaming of opening a bar? Learn the essential steps to get started, including creating a business plan, gathering funds, and acquiring essential bar equipment.
Even nontraditional coffee spots like convenience stores can offer gourmet coffee with the right brewers. Find the best coffee maker for any business here.
Thinking of starting an ice cream parlor? Explore the essential steps to creating a concept, finding the right equipment, and planning your business.
Ready to start offering your custom chocolate creations to the world? Follow our guide for tips on how to start your shop and a list of equipment you need.
Explore KaTom's pizzeria startup guide. Get expert guidance for developing your pizzeria concept, funding plan, kitchen design, and equipment list.
Dreaming of getting into the cake decorating business with a little operation at home, but not sure where to start? Here's a handy guide to help.
Dreaming of opening a juice bar? Learn what equipment you need to get started, including refrigeration, ice machines, juicers, and fruit corers and wedgers.
Learn how to open a BBQ operation in KaTom's startup guide. Explore expert guidance for developing a concept, funding plan, kitchen design, and equipment list.
Discover how to start a butcher shop, from concept to ribbon cutting. Learn about required skills, licenses, and equipment in a step-by-step plan.
Running a cereal bar business can be a lucrative option for entrepreneurs. Read KaTom's tips for opening a profitable cereal bar restaurant.
Our guide will teach you everything you need to know about funnel cake supplies and start-up costs.
An attractive outdoor dining space can bring in new customers and maximize profits. Read about opening an outdoor dining space here.
A continental breakfast is something customers have come to expect when they stay in a hotel. Learn how to set up your morning meal here.
Get tips and a list of equipment you need for starting a room service program at your lodging establishment using this guide from KaTom Restaurant Supply.
The popularity of bed-and-breakfast inns has only grown in recent years, as travelers turn toward boutique lodging options instead of chain hotel locations.
Thinking about opening a bakery? Explore KaTom's bakery startup guide to learn the essential steps to plan, equip, create, and market your concept.