Buying Guides & Advice
With KaTom's guide to commercial panini grills, you'll be able to choose the best panini press for your menu and customer demand.
Use KaTom's guide to heated shelf warmers to learn more about keeping cooked products warm and merchandised in your foodservice business.
Learn about CDC and VFC vaccine storage guidelines and what kind of refrigerators and freezers your healthcare facility needs to store them.
Join KaTom as we get elbow deep in the details of trash management to answer the least glamorous question: how many trash cans do I need?
Use this guide to find the best refrigerated prep table for your business. Whether it's a pizza or sandwich prep table, we have the information you need.
Explore our buying guide on open-air coolers here. We'll help you find the best unit to merchandise your cold products and increase impulse buys.
What are the best commercial cleaning supplies for your establishment? KaTom explains the most common tools for cleaning kitchens, floors, and more.
Choosing a Manitowoc ice machine from KaTom? Read here to learn which Manitowoc ice machine best suits your business's ice-making needs.
Learn more about creating a sanitary environment while reducing labor and inventory costs with restroom automation in your business.
Learn about the different types of hand sanitizers and how to properly protect yourself against harmful germs and bacteria with this guide.
Ensure your guests are getting the proper aroma and taste from their wine by checking out this guide on how to choose the right wine glass.
Figure out how big your reach-in freezer should be here. We'll help you determine the best reach-in freezer size to accommodate the needs of your business.
Read about how and when you should be using an undercounter dishwasher in this article. We'll discuss how certain establishments use undercounter dishwashers.
Select the best automatic coffee machine to lighten labor and maximize counterspace. Learn how to brew coffee quickly for your clientele here.
Learn how to choose a commercial ice machine that will give your business the right type and volume of ice needed to keep customers happy and drinks cold.
Discover how to choose the best commercial gas range for your kitchen. Compare configurations, base types, gas options, and ventilation tips before you buy.
Click here for a rundown of the various types of commercial warming cabinets. KaTom carries proofers, humidified holding cabinets, dry cabinets, and more.
Select the right hot water dispenser for your restaurant, hotel, or catering service with KaTom's guide. Learn about plumbing, capacity, and more here.
Check out our buyers' guide to commercial countertop steamers here. We'll help you find the best commercial steamer for your operation.
Check out KaTom's buyers' guide to find the best commercial margarita machine for your establishment. We'll go over all the features and functions here.
Compare the best commercial undercounter ice makers for bars, restaurants, & more. Explore top models by ice type, output, storage, and features at KaTom.
Learn more about the types of ice cream cones customers love most. Read about each one and choose the best style for your ice cream with KaTom's guide.
Stay informed on Manitowoc Ice's warranty policies to ensure you're getting the most out of your investment. Learn more at KaTom.
Check out KaTom's guide to choosing the best conveyor toaster for your establishment. We'll help you sort types, controls, and sizes to find the right fit.