Smallwares & Supplies
Caution signs help keep your customers and employees safe, avoiding potential lawsuits. KaTom offers caution signs to meet your needs.
Use this kitchen supplies guide to help you find the right smallwares to keep your commercial kitchen running smoothly and safely.
You janitorial staff's cleaning routines use up a lot of resources. Follow these tips to help make those routines more environmentally-friendly.
Here you'll find a practical guide to help you make the best choice in flatware to bring your motif to life.
Create the perfect presentation, no matter what type of restaurant you have, with help from this guide on tabletop restaurant supplies.
Wondering what bar equipment you need? From ice bins to glassware, refrigeration, and cocktail tools, discover essentials from KaTom to keep drinks flowing.
Maintaining a clean and inviting restaurant takes hard work and the right tools. Stock up on all your essential janitorial supplies here.
Learn more about the best commercial mop buckets to help keep your building clean and sanitary for guests and employees with KaTom's help.
Use commercial portion control scales in your restaurant kitchen to help ensure consistency and keep food waste at a minimum.
KaTom helps you find a whipper to bring culinary visions to life, whether it's classic whipped cream, flavorful infusions, or espumas.
Learn how to choose the best commercial shelving and transport solutions for your business with this guide.
Wire shelving is one of the most versatile and affordable storage solutions for commercial kitchens. Learn about the different options with this guide.
Learn more about bakeware materials and design to help you choose the right equipment for your commercial baking needs.
To find the best knives for your kitchen, learn more about the parts of a knife, what types of knives are available, and what they're commonly made with.
The mortar and pestle is a set of ancient tools that still has plenty of uses in the modern-day kitchen. Learn more about what to look for in a set.
Every kitchen needs a thermometer – likely multiple types. To serve safe food to customers, learn about the different types of kitchen thermometers at KaTom.
Catch the eyes of potential customers or feature your daily specials with a colorful outdoor menu board display, perfect for exterior walls and sidewalks.
Dispense-Rite organizational products, available for purchase at KaTom, can help keep your counters neat and make restocking simple.
An accurate food scale can save you time and money. Learn more about available food scale types to learn which types may benefit your foodservice operation.