Purchasing Tips
Restaurant ovens offering more BTUs allow for faster cooking. From heat recovery to consistency, learn why the BTU is king in the commercial oven.
Compare gas vs. electric commercial ranges, including performance, installation requirements, energy use, and which option works best for different kitchens.
A Commercial Refrigeration Comparison: Know whether remote or self-contained refrigeration will work best for your restaurant kitchen’s food storage.
Explore the different types of ice and their ideal uses with KaTom’s guide. Discover the benefits of nugget, cube, flake, and gourmet ice for all your needs.
Here are eight reasons why buying new restaurant equipment yields long-term savings over used restaurant equipment.
A simple checklist for when you need to purchase restaurant equipment, to ensure you’re prepared to get the right commercial equipment on a budget. Don't buy kitchen equipment without this checklist. Learn the essential details, from utility requirements to sizing, to choose the right commercial equipment for your business.
Learn the warning signs of failing commercial kitchen equipment so you can avoid an essential piece dying in the middle of a busy dinner service.
Ways to save when purchasing high-quality restaurant equipment and kitchen supplies – 5 incentives for buying efficient cookware and restaurant equipment.
Luxor Furniture offers a lifetime warranty on nearly every piece of furniture it sells, giving peace of mind and security to customers.
Master-Bilt offers a one-, two-, or three-year warranty for its equipment, plus extra years of coverage on the compressor.
Delfield backs their products with a standard warranty, which can be added to with an extended warranty purchased from Manitowoc, Delfield's parent company,
Prevent costly repair costs by purchasing reliable Turbo Air commercial refrigeration, backed by an extended warranty.
Beverage-Air commercial refrigerators now bring extended parts and labor warranty coverage standard. The 3-year warranty applies to most Bev-Air models.
True, the most trusted name in commercial refrigeration, offers extra protection through a standard 3-year warranty.
Star Manufacturing's two-year warranty adds to the value customers get when purchasing equipment from the Star-Max line.
Cooking with a commercial food steamer can save time, cut fat, prevent product shrinkage, and provide a moister end product from your commercial kitchen.
Restaurant industry veteran Ronnie Chastain shares his knowledge about the difference between the cost and price of your restaurant equipment.
Many foodservice operations have made the move to melamine dinnerware thanks to its durability and versatility. Is it right for your restaurant?
An induction cooktop is among the safest, quickest, and most energy-efficient equipment around. Learn how it works and how to use it with this guide.
Learn about the types of drinking glasses available that service establishments ranging from casual sit-down joints to upscale bars at KaTom.
Familiarize yourself with Star Manufacturing's product warranty policies so you know what to expect from potential purchases. Learn more at KaTom.
Find the perfect chafing dishes for your foodservice operation, whether you need disposable pans or high-end chafers for formal occasions.
Renting a commercial dishwasher may seem cost effective upfront, but hidden expenses add up fast. Discover why buying delivers greater savings and value long term.
Learn how to choose between cotton, rayon, synthetic, microfiber, and blended mop heads to pick the best tool for the job.