Bakemax BAS36O 60" 6 Burner Gas Range w/ Standard Oven, Convertible
$2,438.37 /Each
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Bakemax BAS36O Description
The Bakemax BAS36O gas range has six 30,000-BTU burners and a standard oven base, and because the top is configured with open-top burners, most staff members should have the knowledge needed to cook on this unit. Burners are positioned with even heat distribution in mind, and the large flame spread works well with small and large pots. Each burner has its own pilot ignition and is positioned under cast iron grates. On the grates, spill-over bowls keep messes contained and reflect heat back to the surface. After food is cooked, it can be plated on the full-width, 6-inch-deep plating rail.
Because the standard oven in the base of this Bakemax BAS36O commercial gas range doesn't heat as evenly as a convection oven, it's often used to finish dishes from the range top, browning or melting product quickly. The temperature in the oven is adjustable on a thermostat, with a range between 150 and 500 degrees Fahrenheit. Enameled with porcelain, the oven interior resists food buildup and corrosion.
Product Details
- (6) 30,000-BTU cast iron open-top burners are positioned to provide even heat distribution
- 7-in. flame spread creates an efficient heat pattern that reaches small and large cookware
- Each burner has its own instant-ignition pilot light
- Durable 430 stainless steel burner box with corrosion-resistant 304 stainless steel support brackets
- Removable, 12-in. x 12-in. cast iron grates have spill-over bowls that catch debris and reflect heat to the cooking surface
- 6-in.-deep plating rail
- 2-piece backguard and 10-in.-deep overshelf
- Double-wall insulated construction reduces heat loss to keep the surrounding area cooler
- Stainless steel front and sides
- 6-in. stainless steel legs with adjustable feet
- 210,000 total BTU
Standard Oven Base
- Thermostatic temperature control
- Temperature range: 150-500 degrees F
- Enameled porcelain interior has a slick finish that eases cleaning
- 1 chrome rack with a 2-position guide
- Lift-off door for maintenance and cleaning
- Push-button ignition for pilot light
- Security valve prevents gas leaks if the flame extinguishes
Dimensions & Utilities
- 36 in. W x 30.50 in. D x 58.75 in. H
- Powered by natural gas
- LP gas conversion kit included
- 3⁄4-in. rear gas connection
From The Manufacturer
Restaurant Series Range, Natural gas, 36", (6) 30,000 BTU open cast iron burners, 12" x 12" removable cast iron grates, (1) standard oven, (1) chrome oven rack, 6" plate rail, 2-piece back guard & shelf, stainless steel front, sides, 6" stainless steel legs with adjustable feet, 210,000 BTU, cULus, UL EPH Classified (LP conversion kit included)
*Image may not depict product color, inclusions or accessories.
Bakemax BAS36O Specifications
| Spec Attribute | Spec Value |
|---|---|
| Manufacturer | Bakemax |
| Additional Info | Contact Customer Service for altitudes above 2,000 feet |
| Application | Restaurant |
| Base | Standard Oven |
| Total BTU | 210000 |
| BTU / Burner | 30000 |
| Controls | Manual |
| Depth (in) | 30.5 |
| Gas Type | Convertible |
| Gas Type | LP |
| Gas Type | NG |
| Heat | Gas |
| Height (in) | 58.75 |
| Number of Ovens | Single |
| Range Configuration | Burners |
| Warranty | 2-year Limited Parts & Labor |
| Width (in) | 36 |
| Series | Restaurant Series |
| Burner Type(s) | Open |
| Product | Gas Ranges |
| Gas Inlet Size | 3/4 inch |
| Product Type | Cooking Equipment |
| Installation Type | Freestanding |
| Burner Style | Grates |
| Max Temp | 500 |
| Number of Burners | 6 |
| Vent | Backriser w/ hi-shelf |
| Burner Configuration | Standard |
| Open Burner BTU (ea) | 30000 |
| Racks per Standard Oven | 1 |
| Rack Positions per Standard Oven | 2 |
| Weight | 476.00 |
