The Vulcan-Hart endurance restaurant range includes a four inch wide grease trough to keep grease and debris away from cooking food. The stainless steel construction is durable and easy to clean. This range offers six burners and a 36 inch griddle. The six burners have lift-off burner heads for easy deep cleaning.
- Shrouded flash tube pilot system(1 pilot per 2 burners) provides energy savings
- Aeration bowls for greater efficiency
- 6-in. adjustable legs for customizable height
- Stainless steel construction is durable and easy to clean
- Removable drip trays are easy to clean
- Oven fits full size sheet pans front to back and side to side
- Convection oven with adjustable thermostat from 250-500 degrees F
- 2 oven rack with 4 adjustable positions
- Fully MIG welded frame is sturdy and reliable
- 36-in. wide griddle
- Overall Dimensions: 72-in. W x 27-in. D x 58-in. H
- CSA, CSA Design, and NSF Certified
Endurance™ Restaurant Range, gas, 36", (6) 30,000 BTU burners, lift-off burner heads, convection oven, stainless steel front, sides, backriser & lift-off high shelf, fully MIG welded chassis, 6" adjustable legs, 215,000 BTU, CSA, NSF
*The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.
Important Prop 65 information for California residents.
Vulcan 36C-6B SpecificationsPDF Spec Sheet
|BTU / Burner||30000|
|Warranty||1 year limited parts and labor|
|Width (in) Range||30 - 39 in|