Buying Guides & Advice
Ready to start offering your custom chocolate creations to the world? Follow our guide for tips on how to start your shop and a list of equipment you need.
Join KaTom as we examine the many steps and opportunities involved in opening a pizzeria. We'll explore equipment, style, model, and more.
Dreaming of getting into the cake decorating business with a little operation at home, but not sure where to start? Here's a handy guide to help.
Learn the ins and outs of how to start a smoothie business. Franchise, independent, brick-and-mortar, or smoothie truck, KaTom covers them all here.
Find the best commercial food processor for your needs. Compare types, key features, and top brands like Electrolux & Hobart in KaTom's buying guide.
Hot water is essential for washing and sanitizing dishes, whether you're using a machine or washing by hand. Find the right Hatco Booster heater here.
Finding the right bar cooler for your foodservice operation can optimize the workflow and increase profits.
Learn about the types of food storage containers at KaTom. We can help you determine which options best suit your restaurant's needs.
Our guide will teach you everything you need to know about funnel cake supplies and start-up costs.
An induction cooktop is among the safest, quickest, and most energy-efficient equipment around. Learn how it works and how to use it with this guide.
An attractive outdoor dining space can bring in new customers and maximize profits. Read about opening an outdoor dining space here.
Need help finding the right accessories for your commercial restroom? Trust our experience and this guide for the information you need.
A continental breakfast is something customers have come to expect when they stay in a hotel. Learn how to set up your morning meal here.
Learn how to choose the right hand dryer for your operation, whether that means a push-button or automatic high-speed hand dryer.
Learn about the equipment you need to keep your commercial kitchen organized and functional and your employees happy and productive.
Learn how to choose the best commercial juicer for the job with this guide that compares manual, masticating, and centrifugal juicers.
Get tips and a list of equipment you need for starting a room service program at your lodging establishment using this guide from KaTom Restaurant Supply.
The popularity of bed-and-breakfast inns has only grown in recent years, as travelers turn toward boutique lodging options instead of chain hotel locations.
Learn about the equipment needed, and discover the best bakery planning practices in KaTom's guide to starting a bakery.
Providing kitchen and serving staff with proper apparel can help improve productivity and safety while also presenting a professional, cohesive appearance.
Learn how to choose the right equipment and supplies to equip your convenience store, from hot dog rollers to slushie machines.
Learn about the types of drinking glasses available that service establishments ranging from casual sit-down joints to upscale bars at KaTom.
Customer favorites like frozen daiquiris and margaritas offer significant profit potential, since they require less alcohol than cocktails and are popular.
From writing a business plan to getting on the road, learn how to start a food truck with this guide.