Countertop Buffet Equipment

Countertop buffet equipment, such as soup warmers and carving stations, gives you flexibility while focusing on food safety in buffets and serving lines.

Induction Buffet Warmer Example Product

Induction Buffet Warmer

Induction buffet warmers make use of induction-ready pots and pans to make serving evenly-heated foods simple. Shop KaTom's selection of induction warmers here.

Countertop Food Warmer Example Product

Countertop Food Warmer

Browse our selection of countertop food warmers here. We'll help you find the equipment you need to serve every meal at the perfect temperature and texture.

Soup Warmers Example Product

Soup Warmers

Soup warmers are available for merchandising to customers or for use in the kitchen. Some of these warming containers have hinged lids.

Warming Shelves Example Product

Warming Shelves

Heated shelf warmers are available in a variety of materials, types, and shapes, so you can minimize food waste while achieving a fashionable appearance.

Carving Stations Example Product

Carving Stations

Whether they're used in the back or front of the house, carving stations provide a dedicated space for slicing large cuts of meat.

Buffet Warmer Example Product

Buffet Warmer

Using a countertop buffet warmer allows you to serve warm food at safe temperatures while retaining the flexibility to rearrange your setup as needed.


Countertop Buffet Equipment For Sale

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Countertop buffet equipment allows you to commit to food safety without committing to a specific layout. While drop-in wells are permanent fixtures, these countertop items can be rearranged as needed to accommodate new menu items or improved workflow layouts. Many of these items are also portable, making them ideal for caterers and event halls.

Countertop buffet warmers consist of a flat surface that is warmed from underneath by electric heating elements. Induction models of these warmers are also available, providing a more even heat across the bottom of the pans. In each type of warmer, models are available with or without a built-in sneeze guard.

A carving station is a utility piece for keeping meat warm and a showpiece all in one. These units use an overhead heat lamp to help keep the meat warm, while a sturdy cutting board underneath provides a cutting surface.

Another piece of equipment you might consider for a table top buffet setup is a soup warmer. These hold circular insets full of soup, dips, or toppings, and use a heated water bath or induction to keep them warm. Soup warmers can be used with a lid and ladle, or can be paired with a pump for serving things like melted chocolate, caramel, or nacho cheese.

Also included in countertop buffet equipment is a caterer's best friend, the chafer. Chafers can hold chafing dishes full of food over a heat source, whether that be canned fuel, a tealight candle, or a small portable heating element. Because these place the heat source directly under the pan of food, the food does need to be stirred regularly to promote even heating.


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