Induction & Electric Chafers
Induction chafers generate gentle heat by moving electromagnetic current into induction chafing dishes, which maintain safe temperatures within. Electric chafers provide some of the same functionality, but only require an electrical power supply instead of the less-common induction heaters.
Electric and Induction Chafing Dishes: What You Need to Know
While many chafers are used as mobile food warmers, these electric and induction chafers function as attractive buffet servers. Instead of using chafer fuel, they implement either electricity or induction cooking to convey heat to the food being held. Proper holding temperatures ensure no potentially harmful pathogens grow in your food between the moment it leaves your kitchen and when your guest is served. Induction chafing dishes are incredibly efficient, as they can direct all the heat precisely where it should go, saving energy and reducing the chance of accidental burns. Electric chafers and induction chafers often use water pans as a medium to heat food, so whatever you're holding doesn't get burned by hot spots.
Common Questions About Induction and Electric Chafers
What is an induction chafer?
Induction chafers are metal food vessels that keep food warm via induction heat. Induction chafers are extremely efficient because nearly every bit of energy goes directly into the food being heated – one reason why this technology is becoming popular with professional chefs. Many of our induction chafers utilize the energy of induction cooking to heat water, which then imparts heat to the food being held. This precise, gentle heat prevents food from overcooking while it's being heated. Induction chafers are used to keep food above dangerous temperatures and prevent harmful pathogens from taking hold, as well as ensuring the food is hot and tasty whenever your guests are ready for it.
Do induction and electric chafers need an outlet?
Yes; as opposed to other chafers, which use chafer fuel to hold food at safe temperatures, the chafers in this category need a source of electrical power to keep your food hot. That makes electric chafing dishes popular with buffet service, rather than with mobile foodservice enterprises. The upside is electric chafing dish sets usually are more efficient than those that utilize chafer fuel. The downside is electric chafing dishes must be within cord's reach of an electric outlet.