MoTak MEST-48-18-A 48 1/2" Mega Top Sandwich/Salad Prep Table w/ Refrigerated Base, 115v, 5O7O Series

KaTom #: 394-MEST4818A • MPN: MEST-48-18-A
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Retail Price: $4,374.60

$1,379.00 /Each

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MoTak MEST-48-18-A Description

Fitted with two self-closing doors, the MoTak MEST-48-18-A sandwich/salad mega top prep table's 12.9-cubic-foot base minimizes ambient air exchange and locks open at 90 degrees for quick retrieval. With an automatic defrost setting and digital controls, the R290-fueled system streamlines upkeep and delivers straightforward adjustments to the 33 to 41-degree-Fahrenheit range. Resting on 4-inch casters, its 48 1⁄2-inch-wide by 35 3⁄8-inch-deep by 44 1⁄2-inch-high frame features a stainless interior and stainless steel exterior to resist denting and wear. A 9 3⁄10-inch cutting board creates a sturdy staging area, while two epoxy-coated shelves and 18 sixth-size pans divide active pan storage from reserve items.

9.3-in. Board
Provides a dedicated front work surface for sandwich and salad finishing
Mega-Top Layout
Expands ingredient access across the rail for higher-volume sandwich and salad prep
12.9-cu.-ft. Storage
Base cabinet adds refrigerated backup space below the pan opening
2-Door Access
Self-closing doors help reduce cold air loss during repeated line use
R290 Cooling
Self-contained refrigeration maintains product temperatures with hydrocarbon refrigerant
Mobile Base
Four 4 in. swivel casters support cleaning access and station repositioning

  • 2-section design
  • 12.9-cu.-ft. capacity
  • Holds 18 sixth-size pans
  • Stainless interior
  • 430 stainless steel exterior
  • 9 3⁄10-in. cutting board
  • 2 lockable, self-closing doors with 90-degree stay-open function
  • 2 adjustable, epoxy-coated shelves
  • (4) 4-in. swivel casters (2 locking)

  • Automatic defrost
  • Digital controls
  • Temperature range: 33–41 degrees F
  • Uses R290 refrigerant

  • 48 1⁄2 in. W x 35 3⁄8 in. D x 44 1⁄2 in. H
  • 115 V/60 Hz/1 ph, cord with NEMA 5-15P plug

*Nominal cubic footage measurements sometimes provided by refrigeration manufacturers may not indicate actual usable space. If you require a specific capacity, please call one of our customer care representatives to ensure the unit you order meets your needs.

*Image may not depict product color, inclusions or accessories.

*Free shipping on MoTak MEST-48-18-A within the 48 contiguous states.

Additional Product Information

Additional Product Information

From The Manufacturer

Sandwich/Salad Mega Top Refrigerator, 48.5"W x 35.38"D x 44.5"H, two-section, 12.9 cu. ft., holds 18 1/6 pans, (2) self-closing doors remains open past 90°, digital controls, 430 stainless steel exterior, stainless steel interior, (2) epoxy coated shelves, 4" swivel casters, R290 hydrocarbon refrigerant, 115V/60/1-ph, NEMA 5-15P, cETLus, ETL-Sanitation
Warranty Icon
2-year Parts & Labor; 5-year Compressor

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MoTak MEST-48-18-A Specifications

Residential Users: The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.

Warning Small Important Prop 65 information for California residents.







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It measures 35 3⁄8 in. deep overall.

— KaTom Foodservice Equipment Specialist

It provides 12.9 cu. ft. of storage across two sections.

— KaTom Foodservice Equipment Specialist

Yes, it uses 115 V/60 Hz/1 ph with NEMA 5-15P plug.

— KaTom Foodservice Equipment Specialist

The rear-mounted system needs space behind.

— KaTom Foodservice Equipment Specialist

Yes, the doors remain open past 90° for loading.

— KaTom Foodservice Equipment Specialist

Yes, it has 4-in. casters for movement.

— KaTom Foodservice Equipment Specialist

Yes. Each section includes an adjustable shelf.

— KaTom Foodservice Equipment Specialist

The refrigerated base uses doors.

— KaTom Foodservice Equipment Specialist

Yes, it has a NEMA 5-15P plug for a standard 115V outlet.

— KaTom Foodservice Equipment Specialist

The top accepts ingredient pans as deep as 6 in.

— KaTom Foodservice Equipment Specialist

Yes, it is ETL-Sanitation certified for foodservice sanitation.

— KaTom Foodservice Equipment Specialist

The cutting board is 9 3⁄10 in. deep.

— KaTom Foodservice Equipment Specialist

The top section fits 1⁄6 pans.

— KaTom Foodservice Equipment Specialist

The top rail holds 18 1⁄6-size pans.

— KaTom Foodservice Equipment Specialist

Yes, the cabinet doors are self-closing.

— KaTom Foodservice Equipment Specialist

Yes, food pans are included.

— KaTom Foodservice Equipment Specialist

Yes, the doors have a stay-open feature for loading the cabinet.

— KaTom Foodservice Equipment Specialist

The refrigerated base maintains 33-41°F.

— KaTom Foodservice Equipment Specialist

Yes, the cabinet shelves are adjustable.

— KaTom Foodservice Equipment Specialist

Yes, the refrigeration system defrosts automatically.

— KaTom Foodservice Equipment Specialist

The refrigeration system uses R-290 refrigerant.

— KaTom Foodservice Equipment Specialist

It has a mega top configuration.

— KaTom Foodservice Equipment Specialist

The unit measures 48 1⁄2 in. W x 35 3⁄8 in. D x 44 1⁄2 in. H.

— KaTom Foodservice Equipment Specialist

It is designed for sandwich/salad preparation.

— KaTom Foodservice Equipment Specialist

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