Migali C-SP48-18BT-HC 48 1/4" Competitor Series® Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

KaTom #: 338-CSP4818BTHC • MPN: C-SP48-18BT-HC
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Migali C-SP48-18BT-HC Description

The Migali C-SP48-18BT-HC Competitor Series® sandwich/salad prep table accommodates 18 sixth-size pans for chilled ingredients. Its insulated hood and lids cover the food rail between uses. A 9 1⁄4-inch-deep cutting board provides workspace along the front edge for assembling sandwiches, salads, and other menu items during food preparation.

With a two-section cabinet, the Migali C-SP48-18BT-HC prep table provides 14 cubic feet of refrigerated base storage. Its stainless steel exterior and interior support repeated foodservice use. A pair of solid hinged doors offers access to four preinstalled shelves, and recessed handles keep hardware close to the cabinet front during routine preparation.

  • Part of the Competitor Series
  • 14-cu.-ft. capacity
  • 2-section design
  • Stainless steel exterior and interior
  • Rounded corners
  • 2 solid hinged doors
  • 90-degree hold-open door feature
  • Recessed door handles
  • 4 preinstalled shelves
  • 4 preinstalled 6-in. casters; 2 locking

  • Accommodates 18 sixth-size pans (sold separately)
  • Adapter bars included
  • Insulated hood and lids
  • 9 1⁄4-in.-deep cutting board included

  • Rear-mounted configuration
  • Forced-air cooling
  • R290 hydrocarbon refrigerant
  • Digital temperature controller and display
  • Temperature range: 33-41 degrees F

  • 48 1⁄4 in. W x 34 in. D x 47 1⁄5 in. H
  • 2.8 A, 1⁄3 HP
  • 115 V/60 Hz/1 ph, cord with a NEMA 5-15P plug

*Nominal cubic footage measurements sometimes provided by refrigeration manufacturers may not indicate actual usable space. If you require a specific capacity, please call one of our customer care representatives to ensure the unit you order meets your needs.

*Image may not depict product color, inclusions or accessories.

*Free shipping on Migali C-SP48-18BT-HC within the 48 contiguous states.

Additional Product Information

Additional Product Information

From The Manufacturer

Competitor Series® Refrigerated Counter/Big Top Sandwich Prep Table, two-section, 48.25" W, 14.0 cu. ft. capacity, rear mount self-contained refrigeration, accommodates (18) 1/6 size pans (not included), (2) solid hinged doors, (2) shelves, 9-1/4" deep cutting board, adapter bars (included), digital controller/display, (+33° to +41°), forced air cooling, stainless steel exterior & interior, (4) 6" casters (2 locking), R290 Hydrocarbon refrigerant, 1/3 HP, 115v/60/1-ph, 2.8 amps, NEMA 5-15P, cETLus, ETL-Sanitation
Warranty Icon
2-year Parts & Labor; 5-year Compressor

Migali C-SP48-18BT-HC Specifications

Documents
Residential Users: The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.

Warning Small Important Prop 65 information for California residents.







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The rail holds 18 sixth-size pans.

— KaTom Foodservice Equipment Specialist

Yes. It has 90° stay-open doors.

— KaTom Foodservice Equipment Specialist

An interior cabinet provides 12 cu. ft. of storage.

— KaTom Foodservice Equipment Specialist

Yes. It has an insulated top lid.

— KaTom Foodservice Equipment Specialist

It rolls on 6-in. casters.

— KaTom Foodservice Equipment Specialist

A set of adapter bars is included.

— KaTom Foodservice Equipment Specialist

The refrigerated base uses doors.

— KaTom Foodservice Equipment Specialist

Yes, it has a NEMA 5-15P plug for a standard 115V outlet.

— KaTom Foodservice Equipment Specialist

Cleaning is simplified by easy-clean stainless steel surfaces.

— KaTom Foodservice Equipment Specialist

The top accepts ingredient pans as deep as 10 in.

— KaTom Foodservice Equipment Specialist

Yes, it is ETL-Sanitation certified for foodservice sanitation.

— KaTom Foodservice Equipment Specialist

The cutting board is 9 1⁄4 in. deep.

— KaTom Foodservice Equipment Specialist

Yes, it has 6-in. casters for mobility.

— KaTom Foodservice Equipment Specialist

The top section fits 1⁄6 pans.

— KaTom Foodservice Equipment Specialist

The top rail holds 18 1⁄6-size pans.

— KaTom Foodservice Equipment Specialist

The pan cover is hinged so it lifts open during service.

— KaTom Foodservice Equipment Specialist

The cabinet includes 2 shelves.

— KaTom Foodservice Equipment Specialist

Yes, the doors have a stay-open feature for loading the cabinet.

— KaTom Foodservice Equipment Specialist

The refrigerated base maintains 33-41°F.

— KaTom Foodservice Equipment Specialist

Yes, pan adapter bars are included.

— KaTom Foodservice Equipment Specialist

The refrigeration system uses R-290 refrigerant.

— KaTom Foodservice Equipment Specialist

It has a mega top configuration.

— KaTom Foodservice Equipment Specialist

The unit measures 48.2 in. W x 34 in. D x 47.1 in. H.

— KaTom Foodservice Equipment Specialist

It is designed for sandwich/salad preparation.

— KaTom Foodservice Equipment Specialist

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