Hatco C-15 Compact Booster Water Heater, 6 Gallon, 15 kW, 208v/3ph

KaTom #: 042-C152083 • MPN: C-15-208-3-QS
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Retail Price: $5,141.00

$2,827.55 /Each

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Selected Voltage: 208V, 3 Phase

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Hatco C-15 Description

The Hatco C-15 booster heater provides a 40-degree-Fahrenheit rise to 151 gallons-per-hour water supplies or a 70-degree-Fahrenheit rise to 86 gallon-per-hour water supplies. This boost heats water to 180 degrees Fahrenheit, eliminating bacteria for sanitizing plates, and the on/off switch provides a fast way to turn off the unit and save energy when not in use. A control determines the maximum temperature, preventing the unit from overheating or using too much electricity, while an indicator light turns on when warming for employee safety. To prevent burnout and overheating, the unit has a low-water cutoff and temperature relief valve.

For durability, the Hatco C-15 compact booster heater has a stainless steel front and hammertone body. The interior is coated in Castone® to resist corrosion and mineral buildup. Fiberglass insulation helps heat stay inside, so it can run efficiently. Its 6-inch legs are adjustable to keep the unit upright, and the front panels swing open for accessibility.

  • 6-gal. heated water storage capacity
  • Brings water up to the 180-degree-F point required for hot water sanitization
  • Maximum 151 GPH at 40-degree-F rise
  • Maximum 86 GPH at 70-degree-F rise
  • Dishes rinsed in hot water dry quickly for streamlined warewashing procedures
  • Adjustable 6-in. legs accommodate uneven floors
  • Castone-lined tank resists corrosion and scale buildup
  • Pressure relief valve prevents unsafe pressure levels from building up
  • Pressure reducing valve provides correct water pressure for optimal operation
  • 2 gauges monitor temperature and pressure
  • Pilot indicator light shows when unit is powered on
  • On/off switch can turn off power to conserve electricity
  • Low-water cutoff keeps elements from damage in low-water conditions
  • Insulated with fiberglass for energy efficiency
  • Factory plumbed and wired to ease installation and setup
  • Stainless steel front panel and powder-coated hammertone body provide corrosion resistance
  • Swing-away front panels give access to water cutoff, fuses, transformer, probe, and elements

  • 13.06 in. W x 20.69 in. D x 19.78 in. H
  • 41.7 A, 15 kW
  • 208 V/60 Hz/3 ph

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*Free shipping on Hatco C-15 within the 48 contiguous states.

Additional Product Information

Additional Product Information

From The Manufacturer

Compact Booster Heater, electric, 6-gallon storage capacity, electric operation, 15-KW, stainless steel front panel, powder-coated silver-gray hammertone body, 6" plastic non-adjustable legs, Castone tank, 208v/60/3-ph, NSF, cUL, UL
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1-year Parts & Labor; 10-year Tank Parts

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Hatco C-15 Specifications

Residential Users: The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.

Warning Small Important Prop 65 information for California residents.







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The unit operates on a 208-V, 3-ph connection drawing 41.7 A with a 15-kW heating element.

— KaTom Foodservice Equipment Specialist

It holds 6 gal. of hot water for a consistent 180°F rinse supply.

— KaTom Foodservice Equipment Specialist

The heater maintains water temperatures up to 180°F for dish sanitizing and flash drying.

— KaTom Foodservice Equipment Specialist

The booster connects using 3/4-in. NPT fittings for both inlet and outlet.

— KaTom Foodservice Equipment Specialist

The Castone®-lined tank is designed for corrosion resistance.

— KaTom Foodservice Equipment Specialist

Fiberglass insulation minimizes heat loss, while the calibrated immersion thermostat provides precise temperature control.

— KaTom Foodservice Equipment Specialist

Built-in safety components include a high-temperature limit switch, low-water cut-off, and pressure relief valve to prevent overheating or dry firing.

— KaTom Foodservice Equipment Specialist

Yes, it can be installed under a dishtable using slide brackets or mounted on 6-in. adjustable legs for flexibility.

— KaTom Foodservice Equipment Specialist

Incoming water hardness must not exceed 3 grains per gal.; soft water prevents scale buildup and maintains heating efficiency.

— KaTom Foodservice Equipment Specialist

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