What to Know About MoTak Cooking Equipment

MoTak focuses on essential features rather than high-end accessories, producing simple, long-lasting equipment that meets operational needs without inflating your budget. Operators looking to equip their cookline without paying for extra bells and whistles will find MoTak equipment provides excellent value.

Key Takeaways

• MoTak equipment is durable, reliable, and made of quality materials
• Affordable pricing comes from streamlined designs without complex features
• Equipment is simple to maintain and repair
• MoTak is ideal for commercial kitchens needing user-friendly, high-volume cooking solutions
• KaTom ships MoTak products nationwide

Who Makes MoTak Equipment?

MoTak is available exclusively through KaTom Restaurant Supply. While some budget brands focus solely on compact countertop machines, MoTak equipment includes heavy-duty floor fryers, full-size gas ranges, and convection ovens.

Is MoTak a KaTom Brand?

Yes! As an industry-leading restaurant equipment distributor, KaTom Restaurant Supply draws on decades of experience and growth in the foodservice equipment sector to provide affordable solutions to daily kitchen hurdles. One way we do this is by offering MoTak—a house line of reliable kitchen equipment that helps you get the job done without blowing your budget.

Where Is MoTak Manufactured?

MoTak equipment is an imported product, which helps KaTom offer competitive pricing. Items are kept in stock at our 200,000-square-foot East Tennessee warehouse with many pieces that ship immediately without backorders or lead times—some even qualify for free shipping.

What Types of MoTak Cooking Equipment Are Available?

• Gas fryers
• Gas ranges
• Convection ovens
• Stock pot ranges
• Countertop appliances

Is MoTak a Good Brand for Commercial Kitchens?

Yes, MoTak is a reliable, economical choice for commercial kitchens, offering practical equipment designed for daily use. Built with durable materials such as stainless steel, its lineup includes gas ranges, fryers, griddles, convection ovens, charbroilers, and countertop units. These products feature straightforward controls and essential functions that support consistent performance while keeping operation and maintenance simple. With its balance of durability, ease of use, and cost-effective pricing, MoTak provides strong value for operators outfitting or maintaining their kitchens.

• MoTak offers reliable equipment designed to enhance your operation
• MoTak equipment spans multiple categories
• Budget equipment can be a lasting option in the right situation
• When used appropriately, MoTak equipment can last years in commercial operations
• Dispel some common myths about budget restaurant equipment

Who Is MoTak Cooking Equipment Best For?

MoTak cooking equipment is best for:

• Small restaurants
• Startups
• First-time operators
• Food trucks
• Operators needing a quick replacement
• Kitchens needing functional and affordable equipment

When Should You Choose MoTak Versus Another Brand?

MoTak delivers dependable performance at a budget-friendly price for operators who seek reliability without a large upfront investment. It's well suited for operations that need consistent durability and service without unnecessary, complex features.

Best-selling MoTak Cooking Equipment

MoTak MGF-3 Gas Fryer

Key Features:

• Durable stainless steel construction
• 40-lb. vat for high output
• Free casters ease movement
• High-limit switch for automatic shutoff
• 18-month parts and labor warranty

Best for:

• Breaded chicken
• Fried fish
• Mozzarella sticks
• Other high-sediment fried foods

MoTak MR6-C-S-3 36" 6-Burner Gas Range

Key Features:

• Six burners with heavy-duty cast iron grates
• Rust- and scratch-resistant stainless steel exterior
• Sturdy steel frame
• Built-in backriser shelf
• 210,000 BTU-output

Best for:

• High-volume stovetop meals
• Sauteing, boiling, or frying in multiple pans simultaneously
• Heavy commercial kitchen use

MoTak MCO-2-DBL Double Full-Size Convertible Gas Convection Oven

Key Features:

• Two full-size decks for simultaneous baking
• Convection fans for faster cooking and even browning
• Outfitted for natural gas with LP conversion kit
• Handles high-volume baking

Best for:

• Pastries and breads
• Roasted vegetables or meats
• High-volume sheet pan items

MoTak MSP2 2-Burner Stock Pot Range

Key Features:

• Sturdy cast iron and stainless steel construction
• Dual burners with three-ring design
• Standing pilot lights with dual control valves
• Supports large, heavy stock pots

Best for:

• Soups and stews
• Broths and stocks
• Chili or other simmered dishes

Shop MoTak at KaTom Restaurant Supply

KaTom offers a wide range of MoTak cooking equipment as well as refrigerators, ice machines, dishwashers, furniture, and holding and warming units. Explore our full collection of MoTak products to find the right fit for your operation.