Brand Knowledge
Firehouse Subs uses custom Antunes steamers to heat meats and cheeses. Learn how they work and compare Antunes models available from KaTom.
Compare True undercounter refrigerators for restaurants. Explore top models, features, and buying tips to find the right unit for your operation.
Learn how Varimixer V Series mixers, such as the 100-quart V100PL, support consistent, high-volume dough production at Krispy Kreme locations.
Compare the best True commercial freezers by type, capacity, and features. Learn how to choose the right True freezer for your commercial kitchen.
Discover how Bizerba deli slicers support Jimmy John's in-house ingredient preparation. Find comparable models at KaTom to improve slicing output.
Jersey Mike's uses Bizerba slicers to prepare fresh meats and cheeses. Compare the GSPHI150 and GSPHI150-GCB for made-to-order sandwich prep.
Domino's uses conveyor impingement oven technology for its locations. Learn how these models support fast, consistent, high-volume pizza production.
Explore the benefits of conveyor ovens used by Marco's Pizza, including impingement technology, consistent baking, reduced labor, and high-volume production.
Compare Lexan with other Cambro plastics based on clarity, durability, and heat resistance to find the right product for storage, prep, and service.
Compare SPIEGELAU Definition and Zalto Denk'Art wine glasses by balance, clarity, design, durability, care, and value for commercial operations.
Learn how Cres Cor Hot Cubes help caterers, food trucks, and remote event teams hold hot food for extended periods without relying on generators.
Compare PizzaMaster and other deck ovens for efficiency, performance, and cost of ownership. Explore features and configurations for your operation.
Compare Lenox and Oneida flatware by feel, durability, and finish options to find a pattern that completes your dining presentation. Shop Oneida at KaTom.
Compare Schott Zwiesel and Zalto wine glasses by durability, clarity, design, price points, and fit for restaurants, bars, wineries, and tasting rooms.
Compare Robot Coupe J80 and J100 juicers by speed, design, and yield. Discover capabilities and specifications to select the ideal solution.
Compare Calphalon and Wüsthof knives by sharpness, durability, features, and value for residential and commercial use. Find the best option for your prep needs.
Compare Pampered Chef and Wüsthof knife sets by durability, maintenance, price, balance, and performance for repeated prep in professional kitchens.
Compare True and Kool-It refrigerated storage by quality, efficiency, and value. Review important considerations for selecting the right equipment.
Compare Coolina and Wüsthof knives for professional use by design, durability, maintenance, handling, steel quality, and cutting performance.
Compare Southbend and Vulcan commercial ranges by performance, features, pricing, and durability to find the best range for your commercial kitchen.
Compare Alto-Shaam and Winston CVap heated cabinets by performance, features, and price. Choose the heated cabinet best suited for your operation.
Compare Danby and Frigidaire refrigerators by design, reliability, and cost for light-duty business use, compact storage, and service needs.
Compare Rancilio and Nuova Simonelli espresso machines and grinders by automation technology, durability, consistency, controls, and maintenance needs.
Compare Hatco and Vollrath warming equipment by design, durability, and efficiency to choose hot wells, heat lamps, and conveyor toasters for your kitchen.