Imperial IR-6 36" 6 Burner Gas Range w/ Standard Oven, Liquid Propane

The Imperial IR-6 restaurant range features six PyroCentric™ burners on top. Each burner has its own separate, cast iron grate, which can be lifted to clean underneath. The grates have anti-clogging pilot shields to prevent grease from sliding into the flame. Because the grate tops are even, employees can slide pans from one burner to the next, or onto the landing ledge. For fast cooking, the rear grates are large enough to place pots directly over the flame and a hot air dam reflects heat from the back towards the burner. Employees can control the heat level using knobs on the front and, to prevent burns or slipping, these knobs feature Valox™ grips.

This Imperial IR-6 commercial gas range has a standard oven in its base. To distribute heat evenly, a baffle redirects heat from the linear burner and around the oven. The door is stamped to retain heat and all surfaces—except the ceiling—are porcelainized to create a smooth, nonstick interior. Equipped with a single rack, the oven can hold an 18-inch by 26-inch sheet pan by its length or width.

Product Details

• 6 anti-clogging PyroCentric burners
• Burner grates are separate and can be removed without screws or gaskets
• Cast iron grates are designed for sliding pans across sections or onto the landing ledge
• Back grates can position large pots directly over the burner
• Hot air dam reflects heat onto pots instead of the backguard
• Cast aluminum control knobs with Valox heat-resistant grips
• Removable crumb tray
• 1 standard oven with a safety pilot device
• Linear burner and baffle distribute heat throughout the oven
• Porcelainized rear, sides, door liner, and deck promote cleaning
• Strong, stamped door liner and heavy-duty door hinges
• Includes 1 chrome oven rack
• Stainless steel sides, front, kickplate, landing ledge, and backguard
• Seams are welded to eliminate food-trapping gaps
• Overshelf holds cooking supplies
• 5-in. landing ledge can support pans
• 6-in.-tall legs with adjustable feet
• 227,000 BTU

Product Features

Dimensions & Utilities

• Front grates: 12 in. W x 11 in. D
• Rear grates: 12 in. W x 13 in. D
• Oven interior: 26¹⁄₂ in. W x 26 in. D x 14 in. H
• Overall: 36 in. W x 31¹⁄₂ in. D x 56¹⁄₂ in. H
• Heated by LP gas

This unit is designed for installation up to 2,000 feet above sea level. For higher elevations, call customer care at (800)-541-8683.

From The Manufacturer

Restaurant Range, liquid propane gas, 36", (6) open burners, standard oven, (1) chrome rack, removable crumb tray, stainless steel front, sides, backguard, landing ledge & kick plate, 6" legs, adjustable feet, 227,000 BTU, NSF, CE, CSA

*Image may not depict product color, inclusions or accessories.

1-year Limited Parts & Labor

Imperial IR-6 Specifications

Documents

Spec Sheet

Warranty

Certifications