Cook your food items faster than a traditional oven with the Duke Convection Oven! This electric convection oven has a double-deck, standard depth interior and comes with thermostatic controls. This commercial convection oven from Duke has 6 inch legs and comes with a stainless steel front along with a painted cabinet. So whether you have a cake, bread or casserole to bake, the Duke commercial convection oven is ready to work for you.
- Convection Oven
- Standard depth
- Thermostatic controls
- With 6 in. legs
- Stainless front
- Painted cabinet
- 45.8 amps per section
Convection Oven, electric, double-deck, standard depth, thermostatic controls, with 8" high stainless steel legs & adjustable stainless steel feet, stainless steel front, painted steel cabinet, 50/50 stainless steel independent doors, (2) windows, (5) racks, (13) rack positions, porcelain interior, (200°-500°F), 60 minute dial timer with buzzer & (2) speed fan, NSF, cETLus, 240v/60/1ph
*The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.
Important Prop 65 information for California residents.
Duke E102-E SpecificationsPDF Spec Sheet
|Door Construction||Glass Only|
|Number of Ovens||Double|
|Pans (per deck)||5|
|Product Type||Cooking Equipment|