Delfield D4448NP-8 48" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

KaTom #: 032-D4448NP8 • MPN: D4448NP-8
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Delfield D4448NP-8 Description

*Nominal cubic footage measurements sometimes provided by refrigeration manufacturers may not indicate actual usable space. If you require a specific capacity, please call one of our customer care representatives to ensure the unit you order meets your needs.

*Image may not depict product color, inclusions or accessories.

*Free shipping on Delfield D4448NP-8 within the 48 contiguous states.

Additional Product Information

Additional Product Information

From The Manufacturer

Sandwich/Salad Top Refrigerator, two-section, 48" W, 16.0 cubic feet, (4) drawers, stainless steel top with polyethylene cutting board & (8) 1/6 size plastic pans, ABS interior sides, stainless steel front & sides, 5" casters, front-breathing rear-mounted refrigeration system, R290 Hydrocarbon refrigerant, 0.3 hp, cUL, UL, NSF
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3-year Parts & Labor; 5-year Compressor

Delfield D4448NP-8 Specifications

Residential Users: The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.

Warning Small Important Prop 65 information for California residents.

Replacement for the Following Items
  • Delfield D4448N8
  • Delfield UCD4448N8






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The refrigerated base uses drawers.

— KaTom Foodservice Equipment Specialist

Yes, it has a NEMA 5-15P plug for a standard 115V outlet.

— KaTom Foodservice Equipment Specialist

The top accepts ingredient pans as deep as 6 in.

— KaTom Foodservice Equipment Specialist

Yes, it is NSF certified for foodservice sanitation.

— KaTom Foodservice Equipment Specialist

The cutting board is 10 in. deep.

— KaTom Foodservice Equipment Specialist

The top rail holds eight 1⁄6-size pans.

— KaTom Foodservice Equipment Specialist

The refrigeration system uses R-290 refrigerant.

— KaTom Foodservice Equipment Specialist

It has a standard configuration.

— KaTom Foodservice Equipment Specialist

The unit measures 48 2⁄15 in. W x 31 1⁄2 in. D x 42 1⁄8 in. H.

— KaTom Foodservice Equipment Specialist

It is designed for sandwich/salad preparation.

— KaTom Foodservice Equipment Specialist

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