Case Studies
Dead End BBQ: KaTom Team Shepherds Second Location
George Ewart, owner of Dead End BBQ, worked with KaTom to furnish his new restaurant in Maryville with the best kitchen supplies and furniture.
Scripps Networks: KaTom Helps Media Giant Feed Employees
KaTom Restaurant Supply reboots kitchen at Scripps Networks' HQ to enable company to provide tasty, healthy food to its employees.
Johnny Rockets Gatlinburg: KaTom Gets Burger Joint Jumping
KaTom Restaurant Supply Contract and Design Department helps new Johnny Rockets franchisee open the burger chain's largest restaurant.
KaTom Restaurant Supply Helps Feed America's Heroes in Afghanistan
KaTom is proud to have supplied a new restaurant serving America's heroes at Kandahar Airfield in Afghanistan this year.