Migali C-SP48-12-HC 48 1/4" Competitor Series® Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

KaTom #: 338-CSP4812HC • MPN: C-SP48-12-HC
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Migali C-SP48-12-HC Description

With a two-section design, the Migali C-SP48-12-HC Competitor Series® sandwich/salad prep table accommodates 12 sixth-size pans. Its food rail accepts pans as deep as 6 inches for flexible ingredient storage. A set of four preinstalled casters supports repositioning for cleaning, and two locking casters help secure the unit after placement.

The Migali C-SP48-12-HC prep table uses forced-air cooling to circulate chilled air throughout the cabinet. Its digital controller and readout provide direct temperature monitoring from 33 to 41 degrees Fahrenheit. The rear-mounted, self-contained refrigeration system uses R290 hydrocarbon refrigerant to maintain temperatures during routine food preparation service.

  • Part of the Competitor Series
  • 12-cu.-ft. capacity
  • 2-section design
  • Stainless steel exterior and interior
  • Rounded corners
  • 2 solid hinged doors
  • 90-degree hold-open door feature
  • Recessed door handles
  • 4 preinstalled shelves
  • 4 preinstalled 6-in. casters; 2 locking

  • Accommodates 12 sixth-size pans (sold separately)
  • Food rail accommodates pans as deep as 6 in.
  • Adapter bars included
  • Insulated hood and lids
  • 9 1⁄4-in.-deep cutting board included

  • Rear-mounted configuration
  • Forced-air cooling
  • R290 hydrocarbon refrigerant
  • Digital temperature controller and display
  • Temperature range: 33-41 degrees F

  • 48 1⁄4 in. W x 30 in. D x 44 1⁄4 in. H
  • 2.3 A, 1⁄3 HP
  • 115 V/60 Hz/1 ph, cord with a NEMA 5-15P plug

*Nominal cubic footage measurements sometimes provided by refrigeration manufacturers may not indicate actual usable space. If you require a specific capacity, please call one of our customer care representatives to ensure the unit you order meets your needs.

*Image may not depict product color, inclusions or accessories.

*Free shipping on Migali C-SP48-12-HC within the 48 contiguous states.

Additional Product Information

Additional Product Information

From The Manufacturer

Competitor Series® Refrigerated Counter/Sandwich Prep Table, two-section, 48.25" W, 12.0 cu. ft. capacity, rear mount self-contained refrigeration, accommodates (12) 1/6 size pans (not included), (2) solid hinged doors, (2) shelves, 9-1/4" deep cutting board, adapter bars (included), digital controller/display, (+33° to +41°), forced air cooling, stainless steel exterior & interior, (4) 6" casters (2 locking), R290 Hydrocarbon refrigerant, 1/3 HP, 115v/60/1-ph, 2.3 amps, NEMA 5-15P, cETLus, ETL-Sanitation
Warranty Icon
2-year Parts & Labor; 5-year Compressor

Migali C-SP48-12-HC Specifications

Documents
Residential Users: The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.

Warning Small Important Prop 65 information for California residents.







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The rail holds 12 sixth-size pans.

— KaTom Foodservice Equipment Specialist

Yes. It holds temperatures between 33 and 41°F.

— KaTom Foodservice Equipment Specialist

This unit has 12-cu.-ft. internal capacity.

— KaTom Foodservice Equipment Specialist

Yes. It uses forced-air refrigeration for even cooling.

— KaTom Foodservice Equipment Specialist

The cutting board measures 9 1⁄4 in. deep.

— KaTom Foodservice Equipment Specialist

Yes. It includes two interior shelves.

— KaTom Foodservice Equipment Specialist

Yes. The doors stay open at 90° for loading.

— KaTom Foodservice Equipment Specialist

It uses R290 refrigerant for cooling.

— KaTom Foodservice Equipment Specialist

The refrigerated base uses doors.

— KaTom Foodservice Equipment Specialist

Yes, it has a NEMA 5-15P plug for a standard 115V outlet.

— KaTom Foodservice Equipment Specialist

The top accepts ingredient pans as deep as 10 in.

— KaTom Foodservice Equipment Specialist

Yes, it is ETL-Sanitation certified for foodservice sanitation.

— KaTom Foodservice Equipment Specialist

The cutting board is 9 1⁄4 in. deep.

— KaTom Foodservice Equipment Specialist

Yes, it has 6-in. casters for mobility.

— KaTom Foodservice Equipment Specialist

The top section fits 1⁄6 pans.

— KaTom Foodservice Equipment Specialist

The top rail holds 12 1⁄6-size pans.

— KaTom Foodservice Equipment Specialist

The pan cover is hinged so it lifts open during service.

— KaTom Foodservice Equipment Specialist

The cabinet includes 2 shelves.

— KaTom Foodservice Equipment Specialist

The refrigerated base maintains 33-41°F.

— KaTom Foodservice Equipment Specialist

Yes, pan adapter bars are included.

— KaTom Foodservice Equipment Specialist

The refrigeration system uses R-290 refrigerant.

— KaTom Foodservice Equipment Specialist

It has a standard configuration.

— KaTom Foodservice Equipment Specialist

The unit measures 48.2 in. W x 30 in. D x 44.3 in. H.

— KaTom Foodservice Equipment Specialist

It is designed for sandwich/salad preparation.

— KaTom Foodservice Equipment Specialist

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