Duke 59-E3XX/PFB-1 Electric Proofer Oven with Cook and Hold, 240v/3ph
Retail Price: $23,190.00
$8,689.61 /Each
Selected Voltage: 240V, 3 Phase
| 240V, 3 Phase |
| 208V, 1 Phase |
| 208V, 3 Phase |
| 240V, 1 Phase |
Ship times may vary due to supply chain constraints. Please contact our Sales Team if you need this item in a specified time frame.
Duke 59-E3XX/PFB-1 Description
The Duke 59-E3XX/PFB-1 electric proofer oven has a proofing cabinet in its base. This compartment has a stainless steel front, back, sides, and cavity. As many as 16 pans can fit inside the cavity and a water reservoir creates steam that surrounds dough with moisture as it proofs.
Once dough has been proofed, it can be baked in the Duke 59-E3XX/PFB-1 electric proofer oven's convection oven top. This oven heats products with air, rapidly circulated by a two-speed fan, for quick, consistent cooking. Users can set the temperature to a level from 200 to 500 degrees Fahrenheit.
- Single-deck convection oven cooks products
- Accommodates 5 racks on 9 positions
- Temperature range: 200-500 degrees F
- 12-hr. countdown timer cooks and holds overnight
- Moves hot air evenly around the interior using a 2-speed fan with pulse capability
- Interior is made of porcelain to streamline cleaning
- Proofer base creates ideal conditions for rising dough
- Accommodates 16 racks on 8 rack guides
- Temperatures are set with solid-state controls
- Electric dial timer has a 1-hr. limit
- Water reservoir retains moisture in dough during proofing
- Single door can be rehinged in the field
- Glass panel enable users to monitor product during proofing
- Stainless steel cavity, front, sides, back, and top are durable
- 30 in. W x 30 in. D x 67 1⁄4 in. H
- 21 A, 8 kW
- 240 V/60 Hz/3 ph
*Image may not depict product color, inclusions or accessories.
*Free shipping on Duke 59-E3XX/PFB-1 within the 48 contiguous states.
From The Manufacturer
Convection Oven, electric, single-deck with proofer base, 30"W x 25-1/4"D, half-size, stainless steel exterior, (1) stainless steel door with window, (5) racks & (9) rack positions, porcelain interior, solid state digital time & temperature controls (200°-500°F), 12-hour countdown timer, cook & hold feature, 2-speed fan, pulse fan capability, stainless steel proofer with spring-loaded glass door holds (16) pans, 4" plastic legs, 1/2 HP, NSF, cETLus, ETL-Sanitation, 240v/60/3ph
Duke 59-E3XX/PFB-1 Specifications
| Spec Attribute | Spec Value |
|---|---|
| Manufacturer | Duke |
| Also Known As | DBC-1, DBC1 |
| Door Type | Independent |
| Heat | Electric |
| Hertz | 60 |
| Phase | 3 |
| Product | Proofer Ovens |
| Product Type | Cooking Equipment |
| Rating | Better |
| Voltage | 240 |
| Warranty | 1-year Limited Parts & Labor; 10-year Door Parts |
| Weight | 455.00 |
Important Prop 65 information for California residents.
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