Blodgett ZEPH-200-E SGL Zephaire Bakery Depth Single Full Size Electric Convection Oven - 11kW, 208v/1ph

KaTom #: 015-ZEPH2ESGLM2081 • MPN: ZEPH-200-ESGL (M) 208/1
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Selected Voltage: 208V, 1 Phase

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Blodgett ZEPH-200-E SGL Description

To bake various products, the Blodgett ZEPH-200-E SGL Zephaire convection oven features a two-speed fan motor and cooks at temperatures between 200 and 500 degrees Fahrenheit. Operators can adjust these levels using solid-state infinite controls, and to minimize heat loss, it's built with solid mineral fiber insulation in its back, top, sides, and bottom. This single-deck model has a bakery depth, accommodating five 18-inch by 26-inch pans. Overall, it measures 38 1⁄4 inches wide by 36 7⁄8 inches deep by 57 inches high.

The Blodgett ZEPH-200-E SGL full-size convection oven's top, front, and sides are made of stainless steel to endure rigorous use in high-volume settings. This metal is simple to clean and offers excellent rust and corrosion resistance. For additional strength, it's built with a full angle-iron frame, and because this unit's doors operate dependently, users can open them with one hand to expedite loading and unloading. These doors are made of dual-pane thermal glass with stainless steel frames.

  • Single deck
  • Bakery depth
  • Accommodates (5) 18-in. x 26-in. pans
  • 5 chrome-plated racks with 11 positions
  • Solid-state infinite controls with 60-min. manual timer
  • Temperature range: 200-500 degrees F
  • 3 tubular heaters
  • Full angle-iron frame
  • Top, front, and sides are corrosion-resistant stainless steel
  • 2-speed fan motor
  • Automatic thermal overload protection for blower motor
  • Removable front control panel
  • Control area cooling fan
  • Solid mineral fiber insulation in bottom, back, top, and sides
  • Double-sided porcelainized baking compartment liner
  • Dual-pane thermal glass doors with stainless steel door frames and powder-coated handles
  • Dependent door operation for 1-handed opening
  • Interior oven lights
  • Vent connector included
  • 25-in. stainless steel legs

  • Interior: 29 in. W x 28 1⁄4 in. D x 20 in. H
  • Overall: 38 1⁄4 in. W x 36 7⁄8 in. D x 57 in. H
  • 51 A, 11 kW, 1⁄2 HP
  • 208 V/60 Hz/1 ph

*Image may not depict product color, inclusions or accessories.

*Free shipping on Blodgett ZEPH-200-E SGL within the 48 contiguous states.

Additional Product Information

Additional Product Information

From The Manufacturer

Zephaire Convection Oven, electric, single-deck, bakery depth, capacity (5) 18" x 26" pans, (SSI-M) solid state infinite controls with 60 min. manual timer, two speed fan, dependent glass doors, interior light, stainless steel front, sides and top, 25" stainless steel legs, ETL, CE, NSF, ENERGY STAR®

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2-year Parts & Labor; 3-year Door Parts

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Blodgett ZEPH-200-E SGL Specifications

Residential Users: This unit is not to be installed or operated in a residential or other non-commercial setting. Check local codes to ensure your foodservice kitchen is properly equipped for this piece. Use in an improper setting will void the warranty and the manufacturer will not provide parts or labor coverage for damage, failure, or other issues with the product. While this product may be covered by a manufacturer's warranty, vendor assumes no liability for product failure or any damages/injuries.

Warning Small WARNING: Important Prop 65 information for California residents.







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