Southbend S36D-3T 36" Gas Range w/ Full Griddle & Standard Oven, Natural Gas
$7,675.00 /Each
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Selected Gas Type: Natural Gas
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Southbend S36D-3T Description
Southbend's S36D-3T NG gas restaurant range with griddle features two 28,000 BTU cast iron burners with heavy-duty burner grates that can each accommodate a stock pot up to 14 inches in diameter. The range's griddle features thermostatic controls and three adjustable heating zones for preparing a number of different menu items simultaneously. The restaurant range also includes a standard oven base with snap-action thermostatic controls and a 35,000 BTU U-shaped oven burner.
Product Details
- Long-lasting stainless steel front, sides, and top
- (2) 28,000 BTU, one-piece, cast iron burners
- Cast iron burner grates are virtually indestructible, retain heat well, and accommodate up to a 14-in. stock pot each
- 4-in. stainless steel front rail for plates and utensils
- 1-piece crumb drawer under burners catches particles and spills; fully removable for thorough cleaning
- 36-in. gas griddle with thermostatic controls
- Metal knob with high-visibility red stripe for operator convenience
- Lower valve panel is hinged for easy maintenance and servicing
- Oven door is fitted with quadrant springs for dependability and a chrome handle
- 6-in. stainless steel adjustable legs for level installation
- Factory installed gas pressure regulator for safe, consistent heating
- Overall Dimensions: 361⁄2 in. W x 34-in. D x 591⁄2 in. H
Product Features
35,000 BTU Standard Oven
- Snap action thermostat adjusts temperatures between 175 and 550 degrees F
- Heavy-duty, U-shaped burner
- Flame failure safety device shuts off gas if flame is extinguished to protect operators
- Spacious 26-in. W x 261⁄2 in. D oven
- Fully-enameled oven interior for even heat distribution and easy cleaning
- Insulated on 5 sides with dense rock wool for energy efficiency and excellent heat recovery
- One removable rack is included; adjustable on two positions
*Free shipping on Southbend S36D-3T within the 48 contiguous states.
From The Manufacturer
S-Series Restaurant Range, NG gas, 36", griddle, thermostatic controls, (1) standard oven, snap action thermostat, hinged lower valve panel, includes (1) rack, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 99,000 BTU, CSA, NSF
*Image may not depict product color, inclusions or accessories.
Southbend S36D-3T Specifications
| Spec Attribute | Spec Value |
|---|---|
| Manufacturer | Southbend |
| Additional Info | Contact Customer Service for altitudes above 2,000 feet |
| Application | Restaurant |
| Base | Standard Oven |
| BTU / Burner | 33000 |
| Burner Configuration | Standard |
| Burner Style | None |
| Burner Type(s) | None |
| Controls | Thermostatic |
| Depth (in) | 34 |
| Gas Inlet Size | 0.75 |
| Gas Type | NG |
| Griddle Location | Full |
| Griddle Width (in) | 36 |
| Heat | Gas |
| Height (in) | 59.5 |
| Installation Type | Freestanding |
| Max Temp | 550 |
| Number of Burners | None |
| Number of Ovens | Single |
| Plate Thickness (in) | 1/2 |
| Product | Gas Ranges |
| Product Type | Cooking Equipment |
| Rack Positions per Standard Oven | 2 |
| Racks per Standard Oven | 1 |
| Range Configuration | Griddle |
| Rating | Better |
| Series | S-Series |
| Standard Oven BTU/hr | 35000 |
| Standard Oven Dimensions | 26"W x 26.5"D x 14"H |
| Total BTU | 99000 |
| Vent | Backriser w/ hi-shelf |
| Warranty | 1-year Limited Parts & Labor |
| Width (in) | 36 |
| Weight | 660.00 |
Important Prop 65 information for California residents.
