Migali C-RO-36G-NG 36" Gas Range w/ Full Griddle & Standard Oven, Natural Gas
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Selected Gas Type: Natural Gas
Migali C-RO-36G-NG Description
The Migali C-RO-36G-NG range uses natural gas to power an oven and full-width griddle, and to evenly heat the griddle top, each of the range's three burners produce 25,000 BTUs. Ensuring consistent cooking, the polished steel griddle plate heats quickly and evenly, while each of the burners is adjustable with a control dial on the front.
The interior of the Migali C-RO-36G-NG gas range oven is porcelain-enameled steel, which is so slick that most food can simply be wiped off. Users can adjust oven temperatures with the chrome control knobs, and an overshelf mounted above the unit holds small appliances, tools, or accessories. Operators can place the range on uneven surfaces, as the adjustable stainless steel feet can be leveled.
- Part of the Competitor Series®
- High-polished stainless steel exterior
- Durable stainless steel griddle plate
- Cast iron heavy-duty trivets can be removed to ease cleaning
- Oven interior is made of steel with a porcelain enamel finish
- Comes on casters
- High-limit shut off switch protects the oven pilot
- Oven handle and temperature knobs are made of chrome
- Adjustable oven shelf
- Overshelf holds items above the range
- Burners are ignited manually
- 25,000 BTU per burner for a total of 102,000 BTU
- Griddle: 36 in. W x 20.5 in. D
- Oven interior: 26.8 in. W x 25. 8 in. D x 13.9 in. H
- Overall: 36 in. W x 31 in. D x 56.4 in. H
- Powered by natural gas
*Image may not depict product color, inclusions or accessories.
*Free shipping on Migali C-RO-36G-NG within the 48 contiguous states.
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From The Manufacturer
Competitor Series® Range with Griddle, natural gas, 36” W, (1) 36” griddle, ¾” thick steel plate, (1) 27,000 BTU oven, stainless steel backsplash & top shelf, stainless steel exterior, casters, 102,000 total BTU, cETLus, ETL-Sanitation
Migali C-RO-36G-NG Specifications
| Spec Attribute | Spec Value |
|---|---|
| Manufacturer | Migali |
| Additional Info | Contact Customer Service for altitudes above 2,000 feet |
| Application | Restaurant |
| Base | Standard Oven |
| BTU / Burner | 25000 |
| Burner Configuration | Standard |
| Burner Style | None |
| Burner Type(s) | None |
| Controls | Manual |
| Depth (in) | 31 |
| Gas Inlet Size | 1.5 |
| Gas Type | NG |
| Griddle Location | Full |
| Griddle Width (in) | 36 |
| Heat | Gas |
| Height (in) | 56.4 |
| Installation Type | Freestanding |
| Max Temp | 535 |
| Number of Burners | None |
| Number of Ovens | Single |
| Plate Thickness (in) | 3/4 |
| Product | Gas Ranges |
| Product Type | Cooking Equipment |
| Rack Positions per Standard Oven | 3 |
| Racks per Standard Oven | 1 |
| Range Configuration | Griddle |
| Rating | Good |
| Series | Competitor Series® |
| Special Features | Casters Included - Uninstalled |
| Standard Oven BTU/hr | 27000 |
| Standard Oven Dimensions | 26.6"W x 25.8"D x 13.9"H |
| Total BTU | 102000 |
| Vent | Backriser w/ hi-shelf |
| Warranty | 2-year Parts & Labor |
| Width (in) | 36 |
| Weight | 598.00 |
Important Prop 65 information for California residents.
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