Vulcan V236HC 36" Gas Range w/ 2 Hot Tops & Convection Oven, Liquid Propane
Retail Price: $45,950.00
$15,380.46 /Each
Selected Gas Type: Liquid Propane
Attention: Order by 12-01-2026 to save before the price increases!
Vulcan V236HC Description
Designed with an integrated convection oven, the Vulcan V236HC gas range combines two powerful hot tops with a high-efficiency oven base. The convection oven includes two racks and accommodates up to three rack positions inside a porcelain-coated cavity. Powered by a 32,000 BTU burner, the oven circulates heat evenly for consistent baking, roasting, or reheating results. For high-output cooklines, the oven base is paired with two full-width hot tops, each constructed of heavy-duty cast iron for maximum heat retention and distribution.
Constructed of stainless steel, the Vulcan V236HC gas range is built for durability in demanding kitchens. A 4-inch stub riser shields the wall behind the unit from heat and grease, and 6-inch adjustable stainless steel legs stabilize the unit on uneven floors. Each burner is operated independently via front-mounted pilot valves and controls for precision temperature management. A 1⁄4-inch-diameter front gas manifold supplies fuel to the unit, and a capped rear connection is included to support flexible installation.
- Part of the V series
- Made of stainless steel
- 2 hot top sections
- Heavy-duty cast hot top plates
- 3⁄4-in. ground steel griddle plate
- (2) 30,000 BTU burners
- Convection oven base
- 3 rack positions with 2 oven racks included
- Porcelain-coated oven cavity
- Individual pilots and burner controls
- 1⁄4-in.-diameter front gas manifold
- Capped rear gas connection
- 4-in. stub riser
- Mounted on 6-in. adjustable legs
- 36 in. W x 41 7⁄8 in. D x 40 1⁄2 in. H
- 92,000 total BTU
- Powered by LP gas
*Image may not depict product color, inclusions or accessories.
*Free shipping on Vulcan V236HC within the 48 contiguous states.
- Comparing Commercial Range Configurations
- Learn How to Choose the Right Commercial Range
- Base Options for Commercial Ranges
- What to Know Before Buying a Commercial Gas Range
- Cleaning Your Commercial Hood
- Gas vs Electric Ranges
- Natural Gas vs Propane
- Range Cleaning and Maintenance Tips
- What is a Commercial Range?
- Choosing the Right Range Configuration
- Commercial Range Repair and Troubleshooting
From The Manufacturer
Vulcan V236HC Specifications
| Spec Attribute | Spec Value |
|---|---|
| Manufacturer | Vulcan |
| Application | Heavy Duty |
| Base | Convection Oven |
| BTU / Burner | 30000 |
| Burner Configuration | Standard |
| Burner Style | None |
| Burner Type(s) | None |
| Depth (in) | 41.88 |
| Gas Type | LP |
| Heat | Gas |
| Height (in) | 40.5 |
| Installation Type | Freestanding |
| Number of Burners | None |
| Number of Ovens | Single |
| Product | Gas Ranges |
| Product Type | Cooking Equipment |
| Rack Positions per Convection Oven | 3 |
| Racks per Convection Oven | 2 |
| Range Configuration | Hot Top |
| Rating | Best |
| Series | V Series |
| Total BTU | 92000 |
| Vent | Stub Back |
| Warranty | 1-year Limited Parts & Labor |
| Width (in) | 36 |
| Weight | 665.00 |
WARNING: Important Prop 65 information for California residents.
- 5
- 4
- 3
- 2
- 1
Review this product!
Ask a Question!
