Dexter Russell S360-10R-PCP 10' Stamped Chef's Knife w/ Straight Edge, Carbon Steel

KaTom #: 135-36006R • MPN: S360-10R-PCP (36006R)
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Retail Price: $37.55

$18.75 /Each

Selected Color: Red

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Attention: Order by 10-01-2026 to save before the price increases!

Dexter Russell S360-10R-PCP Description

Constructed of DEXSTEEL™ high-carbon steel, the Dexter Russell S360-10R-PCP Dexter® 360™ chef’s knife offers stain resistance and lasting edge retention. The straight edge delivers smooth, consistent cuts across meats, vegetables, and other ingredients. The spear point provides control during fine slicing, while the stamped blade keeps the knife lightweight and efficient. With a red handle, this knife aids in station-specific identification and safety compliance.

Product Details

  • Part of the Dexter 360 series
  • 10-in.-long stamped blade
  • Constructed of DEXSTEEL high-carbon steel
  • Straight edge with spear point tip
  • Red polypropylene/Santoprene handle
  • Supports color-coded kitchen safety programs
10-in. Blade
Handles slicing, chopping, and prep work across meats and vegetables
High-carbon Blade
Durable construction that resists staining and retains its edge
Straight Edge
Produces smooth cuts through a range of ingredients
Red Handle
Supports color-coded prep programs and station identification
Spear Point
Provides control for detailed slicing and tip work
Stamped Blade
Lightweight profile supports repeated prep tasks

*Image may not depict product color, inclusions or accessories.

*Dexter Russell S360-10R-PCP is free shipping eligible. Users must be signed in with an order total greater than $500 and be shipping to the 48 contiguous states.

Additional Product Information

Additional Product Information

From The Manufacturer

Dexter® 360™ (36006R) Cook's Knife, 10", stamped, straight edge, DEXSTEEL™ stain free, high carbon steel, polypropylene/Santoprene® handle, red, NSF

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Limited Lifetime Against Defects in Material & Workmanship

Dexter Russell S360-10R-PCP Specifications













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XP
March 11, 2025

Great Knife for the price

Having always used 8-inch chef's knives I decided to try a 10 inch for large hard veggies. At first the larger knife seemed awkward, but I soon adjusted and prefer it to an 8-inch chef's knife. Sharp right out of box. A really great value for price. Far better than anything you will find in most retail stores. Really shines on large hard veggies but works well for cutting smaller delicate veggies too. Highly recommended.