Turbo Air MST-28-N 28" M3 Series Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Turbo Air MST-28-N prep table comes with eight sixth-size, 4-inch-deep pans in the top opening, and ingredients in this area are cooled with a forced-air system. Since this system surrounds the entire compartment in cold air, a shield is created to keep temperatures under 41 degrees Fahrenheit. For convenient ingredient prepping and finished product plating, a 9¹⁄₂-inch-deep cutting board spans the width of the unit.

Additional storage space is provided inside the door compartment on one polyethylene-coated shelf. LED lights inside the cabinet enhance visibility, so staff members can find the ingredients that they need. The Turbo Air MST-28-N prep table exterior is made of stainless steel, except for the galvanized steel back and bottom, making it heavy duty and corrosion resistant.

Product Details

• Top compartment houses 8 sixth-size, 4-in.-deep pans
• Forced-air system surrounds the pan area in cold air to create a shield that keeps temperatures under 41 degrees F
• System maintains temperatures when the insulated pan cover is open
• 9¹⁄₂-in.-D x ¹⁄₂-in.-thick cutting board creates a convenient prep-and-plate space
• Bottom compartment comes with 1 polyethylene-coated, adjustable shelf
• LED cabinet lights enable users to see inside the cabinet
• Aluminum interior with a stainless steel floor is corrosion resistant and easy to clean
• Top compartment and lower cabinet are separated to isolate spills
• Heavy-duty stainless and galvanized steel exterior is built for commercial use
• Foamed-in-place polyurethane insulation keeps cold air inside the cabinet
• Door can be reversed in the field to fit into different layouts
• 4-in.-dia. swivel casters have locks on the front set for stability

Self-contained Refrigeration System

• Temperature range: 33-39 degrees F
• R290 hydrocarbon refrigerant keeps temperatures within the ideal range
• System is easy to service since the components are built together
• Self-cleaning device lengthens the system lifespan by brushing dust off the condenser 2-3 times each day
• Evaporator is coated to resist corrosion for strength in commercial settings

Dimensions & Utilities

• Shelf: 22¹⁄₂ in. x 17 in.
• Overall: 27¹⁄₂ in. W x 31 in. D x 42 in. H
• 115 V/60 Hz/1 ph, 9-ft. cord with a NEMA 5-15P plug
• 3.8 A, ¹⁄₆ HP

Product Features

Note: Nominal cubic footage measurements sometimes provided by refrigeration manufacturers may not indicate actual usable space. If you require a specific capacity, please call one of our customer care representatives to ensure the unit you order meets your needs.

From The Manufacturer

M3 Series Sandwich/Salad Unit, one-section, rear mount self-contained compressor, 7.0 cu. ft., 8-pan top opening with hood, (1) field reversible swing door, (1) PE coated wire shelf, 9-1/2" deep cutting board with side rail, digital temperature control, self-cleaning condenser, cold bunker system, stainless steel top, front & sides (galvanized steel back & bottom), aluminum interior, stainless steel floor & ABS door liner, LED interior lighting & fan control, R290 Hydrocarbon refrigerant, 1/5 HP, 115v/60/1-ph, 2.8 amps, NEMA 5-15P, cETLus, ETL-Sanitation

*Image may not depict product color, inclusions or accessories.

Turbo Air MST-28-N Specifications

Spec Attribute	Spec Value
Manufacturer	Turbo Air
Cutting Board Depth (in)	9.5
Depth (in)	31
Front Access	Door
Height (in)	42.63
Hertz	60
Special Features	Field Reversible Door
Type	Standard
Use	Sandwich/Salad
Voltage	115
Warranty	5-year Parts & Labor, 7-year Compressor Parts
Width (in)	27.5
Series	M3
No. of Doors	1
Phase	1
Rating	Better
Product	Prep Tables
Product Type	Commercial Refrigeration
NEMA	5-15P
Max Pan Depth (in)	4
Weight	198.00