Duke 613-E2XX Double Full Size Electric Convection Oven - 10.0 kW, 240v/3ph
Retail Price: $34,556.00
$13,252.23 /Each
Selected Voltage: 240V, 3 Phase
| 240V, 3 Phase |
| 208V, 1 Phase |
| 208V, 3 Phase |
| 240V, 1 Phase |
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Duke 613-E2XX Description
The Duke 613-E2XX electric convection oven has adjustable, 8-inch legs that can be raised or lowered until the unit is at a comfortable working height for employees. With two cabinets, multiple foods can be cooked at once, speeding up ticket times in a commercial kitchen. Both cabinets have windows in the doors that enables users to see inside, and they open dependently for one-handed operation.
To inform users when food is done cooking, the Duke 613-E2XX double full-size convection oven comes with a 12-hour digital timer. The control panel also enables users to program the temperature within a range of 200 to 500 degrees Fahrenheit using solid-state controls. To facilitate cleaning, the interior is made of porcelain—a material that can be wiped clean—and the doors are made of durable stainless steel.
Product Details
- Double decks have a standard depth
- 65/35 doors are dependent for 1-handed opening
- Product can be monitored through windows
- 12 racks
- Racks can be arranged in 26 ways
- Temperature range: 200-500 degrees F
- 12-hr. timer and solid-state controls
- Cook-and-hold option keeps food fresh
- Air circulates with a 2-speed fan and pulse fan
- Durable and corrosion-resistant stainless steel doors
- Interior can be wiped clean due to its porcelain construction
- Unit is insulated to retain hot air
- 8-in. legs with adjustable feet elevate the unit
Dimensions & Utilities
- 38 in. W x 391⁄2 in. D x 701⁄2 in. H
- (2) 26.5 A, 10 kW
- (2) 240 V/60 Hz/3 ph
*Free shipping on Duke 613-E2XX within the 48 contiguous states.
From The Manufacturer
Convection Oven, electric, double-deck, standard depth, with 8" stainless steel legs & adjustable stainless steel feet, 65/35 stainless steel dependent doors, (1) window, (6) racks & (13) rack positions per deck, porcelain interior, solid state control (200°-500°F), 12 hr. digital timer, cook & hold, pulse fan & (2) speed fan, NSF, cETLus
*Image may not depict product color, inclusions or accessories.
Duke 613-E2XX Specifications
| Spec Attribute | Spec Value |
|---|---|
| Manufacturer | Duke |
| Base | Legs |
| Controls | Manual |
| Depth (in) | 39.5 |
| Door Construction | Solid/Glass |
| Door Type | Dependent |
| Heat | Electric |
| Height (in) | 71.44 |
| Hertz | 60 |
| Interior Construction | Porcelain |
| kW | 10 |
| Number of Ovens | Double |
| Oven Interior Style | Standard Depth |
| Pans Per Deck | 6 |
| Phase | 3 |
| Product | Convection Ovens |
| Product Type | Cooking Equipment |
| Rating | Better |
| Size | Full Size |
| Special Features | Cook & Hold |
| Type | Floor Model |
| Voltage | 240 |
| Warranty | 1-year Limited Parts & Labor; 10-year Door Parts |
| Width (in) | 38.13 |
| Weight | 1080.00 |
Important Prop 65 information for California residents.
Duke 613-E2XX Accessories
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