Blodgett CTBR BASE Single Half Size Electric Convection Oven - 5.6kW, 220-240v/3ph

KaTom #: 015-CTBRB2202403 • MPN: CTBRBASE 220/240/3
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$11,006.00 /Each

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Selected Voltage: 220-240V, 3 Phase

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Blodgett CTBR BASE Description

The Blodgett CTBR BASE half-size convection oven is designed for high-volume baking applications in commercial kitchens. With a stainless steel exterior, it withstands heavy use while resisting corrosion and wear. The interior features a porcelain lining that facilitates even heat distribution and simplifies cleaning. Designed to accommodate five 13-inch by 18-inch pans, the oven includes five adjustable chrome-plated racks to support a variety of cooking needs. A dual-pane windowed door framed in stainless steel allows operators to monitor food without opening the oven, preserving heat and improving efficiency.

Equipped with solid-state controls and a 60-minute timer, the Blodgett CTBR BASE convection oven ensures precise temperature regulation. The tilt-down modular control panel provides easy access for adjustments, while the two-speed fan motor evenly circulates heat to eliminate hot spots. Operating within a temperature range of 200 to 500 degrees Fahrenheit, this oven supports baking, roasting, and reheating applications. To ensure safety and longevity, the unit is fitted with automatic overload protection for the blower motor and a cooling fan to regulate internal temperatures.

  • Holds five 13-in. x 18-in. pans (not included)
  • Stainless steel exterior
  • Porcelain-lined interior
  • Mineral fiber insulation
  • Full angle-iron frame
  • 1 dual-pane windowed door with stainless steel frame
  • 5 adjustable chrome-plated racks
  • Tilt-down modular control panel

  • 2 tubular heating elements
  • 2-speed fan motor
  • Cooling fan
  • Automatic overload protection (blower motor)
  • Solid-state controls with a 60-min. timer
  • Temperature range: 200-500 degrees F

  • Interior: 15 1⁄4 in. W x 21 in. D x 20 in. H
  • Overall: 30 1⁄4 in. W x 25 1⁄8 in. D x 25 1⁄2 in. H
  • 21/11/14 A, 5.6 kW, 1⁄4 HP
  • 220/240 V/60 Hz/3 ph, hardwire installation required

*Image may not depict product color, inclusions or accessories.

*Free shipping on Blodgett CTBR BASE within the 48 contiguous states.

Additional Product Information

Additional Product Information

From The Manufacturer

Convection Oven, electric, (base oven only) single-deck, half-size, capacity (5) 13" x 18" pans, (SSM) solid state infinite controls with separate dials for thermostat and timer, 2-speed fan, single door, hinged on right, with dual pane thermal glass window, stainless steel front, sides, top & back, NSF, ETL, CE, ENERGY STAR®

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3-year Parts; 2-year Labor; 5-year Door Parts

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Blodgett CTBR BASE Specifications

Residential Users: This unit is not to be installed or operated in a residential or other non-commercial setting. Check local codes to ensure your foodservice kitchen is properly equipped for this piece. Use in an improper setting will void the warranty and the manufacturer will not provide parts or labor coverage for damage, failure, or other issues with the product. While this product may be covered by a manufacturer's warranty, vendor assumes no liability for product failure or any damages/injuries.

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