Food Truck Oven
Cook, bake, or roast with compact gas and electric ovens built for food trucks.
High-speed Ovens
Find the right high-speed oven for your establishment here at KaTom. Supplement your cooking process with an extra burst of speed to keep your kitchen moving.
Commercial Microwaves
A commercial microwave is ideal for reheating, defrosting, and warming product in a short time period. Find the right one for your business here.
Countertop Convection Ovens
A countertop convection oven can provide the consistent cooking results expected from its larger kin in a compact design great for crowded kitchens.
Cook and Hold Ovens
Cook-and-hold ovens are used in kitchens where food needs to be kept warm after cooking. They save your staff more time than cooling and reheating food.
Smoker Ovens
Commercial smokers give meat and vegetables a smoky finish without the time and labor a barbecue pit demands. Find full, half, and undercounter versions here.
Food truck ovens bring flexibility to your mobile menu, whether you're baking pizzas, roasting vegetables, or heating up casseroles. This category features compact gas and electric models engineered for the limited space and unique demands of mobile kitchens.
Common Questions
Which oven type is best for a food truck?
Electric ovens are often preferred for food trucks without gas lines, but gas ovens offer faster preheat times and recovery rates.
How do I install an oven in a food truck?
Installation should be done by a licensed technician to ensure proper ventilation and electrical or gas hookup.
Advantages
Commercial ovens for food trucks are designed with mobility and safety in mind, often including countertop and stackable designs to save space while providing the cooking performance needed for consistent service.