True TSSU-48-12D-2-HC ADA 48" TSSU Series Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

KaTom #: 598-TSSU4812D2ADA • MPN: TSSU-48-12D-2-HC ADA
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True Refrigeration TSSU-48-12D-2-HC ADA Description

Complying with ADA standards, the True TSSU-48-12D-2-HC food prep table stands 34 inches high. It has two sections—one with a door and one with two drawers—and each door and drawer has a 12-inch, recessed handle and a one-piece magnetic gasket that can be removed for cleaning. The interior liner is made of durable, clear-coated aluminum with a strong stainless steel floor. To accommodate various products, the two PVC-coated wire shelves can be adjusted in 1⁄2-inch increments, and each drawer can hold one food storage box measuring 12 inches long by 18 inches wide by 6 inches deep, which is sold separately.

This True TSSU-48-12D-2-HC prep table comes with 12 food pans and a full-length, high-density polyethylene cutting board. For food safety, the cabinet and food pans are held at a set temperature between 33 and 41 degrees Fahrenheit with a capillary tube and R290 hydrocarbon refrigerant. Its epoxy-coated evaporator and sealed cast iron fan motor ensure longevity, while the removable condenser is convenient to service.

Ensuring peak efficiency, the condensing coil is kept clean using a reverse condensing fan motor. Each time the compressor turns on, the fan motor blows in reverse to remove dust and debris from the coil. Using this feature along with routine maintenance reduces the unit's energy use and improves product temperatures.

  • ADA-compliant, 34-in. height
  • 12-in. recessed door and drawer handles
  • Door is self-closing until pushed to 90 degrees, where it will stay open
  • Magnetic door and drawer gaskets are in 1 piece and effortlessly removable
  • Drawer faces, frame, slides, and rollers are made of durable stainless steel
  • Each drawer can hold (1) 12-in. L x 18-in. W x 6-in. D food storage box (sold separately)
  • 12 sixth-size food pans included for the top cutout
  • Lid and hood are made of insulated stainless steel
  • High-density white polyethylene cutting board is removable for cleaning
  • Includes 3-in. castors
  • Top, sides, and front are made of stainless steel and back is made of matching aluminum
  • Interior liner is made of clear-coated aluminum and a stainless steel floor
  • 2 PVC-coated wire shelves are adjustable in 1⁄2-in. increments
  • All interior corners are coved and efficient to clean
  • Cabinet, door, and drawer faces are insulated with high-density polyurethane

  • Uses R290 hydrocarbon refrigerant through a capillary tube system
  • Epoxy-coated evaporator resists corrosion
  • Evaporator fan motor is sealed and self-lubricating
  • Fan motor and large fan blades move a consistent amount of air throughout the cabinet
  • Fan motor reverses upon compressor start up to clean the condensing coil
  • Temperature holding range: 33-41 degrees F

  • Sixth-size pans: 6 7⁄8 in. L x 6 1⁄4 in. W x 4 in. D
  • Shelves: 21 1⁄2 in. W x 16 in. D
  • Overall: 48 5⁄16 in. W x 31 1⁄16 in. D x 40 11⁄16 in. H
  • 5.8 A, 1⁄3 HP
  • 115 V/60 Hz/1 ph, 11-ft. cord with a NEMA 5-15P plug

*Image may not depict product color, inclusions or accessories.

*Free shipping on True Refrigeration TSSU-48-12D-2-HC ADA within the 48 contiguous states.

Additional Product Information

Additional Product Information

From The Manufacturer

Sandwich/Salad Unit, 34" work surface height, (12) 1/6 (4"D) pans, stainless steel cover, 11-3/4"D cutting board, (1) door, (2) PVC coated adjustable wire shelves, (2) drawers (accommodates 6"D pan, NOT included), stainless steel top, front & sides, aluminum back, aluminum interior with stainless steel floor, 3" castors, R290 Hydrocarbon refrigerant, 1/3 HP, 115v/60/1-ph, 5.8 amps, NEMA 5-15P, cULus, UL EPH Classified, ADA Compliant
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7-year Parts & Labor; 7-year Compressor

True Refrigeration TSSU-48-12D-2-HC ADA Specifications

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The refrigerated base has both doors and drawers.

— KaTom Foodservice Equipment Specialist

Yes, it has a NEMA 5-15P plug for a standard 115V outlet.

— KaTom Foodservice Equipment Specialist

Cleaning is simplified by removable gaskets, seamless surfaces, removable doors and a removable cutting board.

— KaTom Foodservice Equipment Specialist

The top accepts ingredient pans as deep as 6 in.

— KaTom Foodservice Equipment Specialist

The cutting board is 11 3⁄4 in. deep.

— KaTom Foodservice Equipment Specialist

The top rail holds 12 1⁄6-size pans.

— KaTom Foodservice Equipment Specialist

Yes, the cabinet doors are self-closing.

— KaTom Foodservice Equipment Specialist

Yes, the cutting board can be removed for cleaning.

— KaTom Foodservice Equipment Specialist

Yes, the doors have a stay-open feature for loading the cabinet.

— KaTom Foodservice Equipment Specialist

The refrigerated base maintains 33-41°F.

— KaTom Foodservice Equipment Specialist

Yes, the cabinet shelves are adjustable.

— KaTom Foodservice Equipment Specialist

Yes, the gaskets can be removed for cleaning or replacement.

— KaTom Foodservice Equipment Specialist

Yes, it meets ADA height requirements.

— KaTom Foodservice Equipment Specialist

The refrigeration system uses R-290 refrigerant.

— KaTom Foodservice Equipment Specialist

It has a standard configuration.

— KaTom Foodservice Equipment Specialist

The unit measures 48.38 in. W x 31.13 in. D x 40.69 in. H.

— KaTom Foodservice Equipment Specialist

It is designed for sandwich/salad preparation.

— KaTom Foodservice Equipment Specialist

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