Southbend S60AD 60" 10 Burner Gas Range w/ (1) Standard & (1) Convection Ovens, Natural Gas
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$13,140.00 /Each
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Selected Gas Type: Natural Gas
Liquid PropaneSouthbend S60AD Description
Product Features
From The Manufacturer
S-Series Restaurant Range, NG gas, 60", (10) 28,000 BTU open burners, (1) convection oven, (1) standard oven, snap action thermostat, removable cast iron grates, crumb drawer & shelf, hinged lower valve panel, includes (3) racks total, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 350,000 BTU, CSA, NSF
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Southbend S60AD Specifications
Spec Attribute | Spec Value |
---|---|
Manufacturer | Southbend |
Additional Info | Contact Customer Service for altitudes above 2,000 feet |
Application | Restaurant |
Base | Standard/Convection Ovens |
Total BTU | 350000 |
BTU / Burner | 33000 |
Controls | Manual |
Depth (in) | 42.25 |
Gas Type | NG |
Heat | Gas/Electric |
Height (in) | 59.5 |
Hertz | 60 |
Number of Ovens | Double |
Range Configuration | Burners |
Voltage | 115 |
Warranty | 1-year Limited Parts & Labor |
Width (in) | 60 |
Series | S-Series |
Burner Type(s) | Open |
Phase | 1 |
Rating | Better |
Product | Gas Ranges |
Gas Inlet Size | 0.75 |
Product Type | Cooking Equipment |
Installation Type | Freestanding |
Burner Style | Grates |
Max Temp | 550 |
Number of Burners | 10 |
Vent | Backriser w/ hi-shelf |
Burner Configuration | Standard |
Open Burner BTU (ea) | 24000 |
Racks per Standard Oven | 1 |
Rack Positions per Standard Oven | 2 |
Standard Oven Dimensions | 26"W x 26.5"D x 14"H |
Standard Oven BTU/hr | 35000 |
Racks per Convection Oven | 2 |
Rack Positions per Convection Oven | 5 |
Convection Oven Dimensions | 26"W x 24"D x 14"H |
Convection Oven BTU/hr | 35000 |
Weight | 1075.00 |
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