Southbend H436D-3G 36" Gas Range w/ Full Griddle & Standard Oven, Natural Gas
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Selected Gas Type: Natural Gas
Southbend H436D-3G Description
Product Features
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From The Manufacturer
Southbend H436D-3G Specifications
| Spec Attribute | Spec Value |
|---|---|
| Manufacturer | Southbend |
| Additional Info | Contact Customer Service for altitudes above 2,000 feet |
| Application | Restaurant |
| Base | Standard Oven |
| BTU / Burner | 64000 |
| Burner Configuration | Standard |
| Burner Style | None |
| Burner Type(s) | None |
| Controls | Manual |
| Depth (in) | 34 |
| Gas Inlet Size | 0.75 |
| Gas Type | NG |
| Griddle Location | Full |
| Griddle Width (in) | 36 |
| Heat | Gas/Electric |
| Height (in) | 59.5 |
| Installation Type | Freestanding |
| Kitchen Innovations Awards | 2010 |
| Max Temp | 550 |
| Number of Burners | None |
| Number of Ovens | Single |
| Plate Thickness (in) | 1/2 |
| Product | Gas Ranges |
| Product Type | Cooking Equipment |
| Rack Positions per Standard Oven | 2 |
| Racks per Standard Oven | 1 |
| Range Configuration | Griddle |
| Rating | Better |
| Series | Ultimate |
| Standard Oven BTU/hr | 45000 |
| Standard Oven Dimensions | 26"W x 26.5"D x 14"H |
| Total BTU | 64000 |
| Vent | Backriser w/ hi-shelf |
| Warranty | 1-year Limited Parts & Labor |
| Width (in) | 36 |
| Weight | 660.00 |
Important Prop 65 information for California residents.
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It has a full 36-in.-wide steel griddle surface.
The unit delivers 64,000 BTU across the cooking surface.
It includes a hybrid electric standard oven with one rack.
The oven operates from 175-550°F using manual controls.
It uses natural gas with a 3/4-in. inlet and regulator.
A removable drip tray collects grease beneath the griddle plate.
The exterior uses stainless steel front, sides, and shelf.
The unit includes a flue riser shelf and front manual controls.
It has a 1⁄2-in.-thick cold-rolled steel griddle plate.
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