Migali C-PP44-HC 44" Competitor Series® Pizza Prep Table w/ Refrigerated Base, 115v

KaTom #: 338-CPP44HC • MPN: C-PP44-HC
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Migali C-PP44-HC Description

For compact preparation areas, the Migali C-PP44-HC Competitor Series® pizza prep table provides 14 cubic feet of refrigerated storage in a single-section cabinet. Its food rail accommodates six third-size pans for organizing chilled toppings. For convenient placement, a set of four preinstalled casters supports repositioning, and two locking casters help secure the unit after it's moved into position.

The Migali C-PP44-HC prep table uses forced-air cooling to circulate chilled air throughout the cabinet. A digital controller and readout provide direct temperature monitoring from 33 to 41 degrees Fahrenheit. To support refrigeration service, the side-mounted, self-contained system groups components at the cabinet end and uses R290 hydrocarbon refrigerant for cooling.

  • Part of the Competitor Series
  • 14-cu.-ft. capacity
  • 1-section design
  • Stainless steel exterior and interior
  • Rounded corners
  • 1 solid hinged door
  • 90-degree hold-open door feature
  • Recessed door handle
  • 1 preinstalled shelf
  • 4 preinstalled 6-in. casters; 2 locking

  • Accommodates 6 third-size pans (sold separately)
  • Food rail accommodates 4-in.-deep pans
  • Insulated lids
  • 19 1⁄2-in.-deep cutting board included

  • Side-mounted configuration
  • Forced-air cooling
  • R290 hydrocarbon refrigerant
  • Digital temperature controller and display
  • Temperature range: 33-41 degrees F

  • 44 in. W x 33 in. D x 43 2⁄5 in. H
  • 2.3 A, 1⁄3 HP
  • 115 V/60 Hz/1 ph, cord with a NEMA 5-15P plug

*Nominal cubic footage measurements sometimes provided by refrigeration manufacturers may not indicate actual usable space. If you require a specific capacity, please call one of our customer care representatives to ensure the unit you order meets your needs.

*Image may not depict product color, inclusions or accessories.

*Free shipping on Migali C-PP44-HC within the 48 contiguous states.

Additional Product Information

Additional Product Information

From The Manufacturer

Competitor Series® Refrigerated Counter/Pizza Prep Table, single section, 44" W, 14.0 cu. ft. capacity, side mount self-contained refrigeration, accommodates (6) 1/3 size pans (not included), (1) solid hinged door, (1) shelf, 19-1/2" deep cutting board, digital controller/display, (+33° to +41°F), forced air cooling, stainless steel exterior & interior, (4) 6" casters (2 locking), R290 Hydrocarbon refrigerant, 1/3 HP, 115v/60/1-ph, 2.3 amps, NEMA 5-15P, cETLus, ETL-Sanitation
Warranty Icon
2-year Parts & Labor; 5-year Compressor

Migali C-PP44-HC Specifications

Documents
Residential Users: The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.

Warning Small Important Prop 65 information for California residents.













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It maintains temperatures from 33-41° F.

— KaTom Foodservice Equipment Specialist

Fans circulate cold air throughout the interior.

— KaTom Foodservice Equipment Specialist

The top rail accommodates 6-in.-deep pans.

— KaTom Foodservice Equipment Specialist

Yes. The shelf repositions for different storage needs.

— KaTom Foodservice Equipment Specialist

The cutting surface measures 19 1⁄2 in. deep.

— KaTom Foodservice Equipment Specialist

Yes. The 6-in. casters include two locking wheels.

— KaTom Foodservice Equipment Specialist

The compressor is mounted on the side.

— KaTom Foodservice Equipment Specialist

It’s made of stainless steel.

— KaTom Foodservice Equipment Specialist

The refrigerated base uses doors.

— KaTom Foodservice Equipment Specialist

Yes, it has a NEMA 5-15P plug for a standard 115V outlet.

— KaTom Foodservice Equipment Specialist

The top accepts ingredient pans as deep as 6 in.

— KaTom Foodservice Equipment Specialist

Yes, it is ETL-Sanitation certified for foodservice sanitation.

— KaTom Foodservice Equipment Specialist

The cutting board is 19 1⁄2 in. deep.

— KaTom Foodservice Equipment Specialist

Yes, it has 6-in. casters for mobility.

— KaTom Foodservice Equipment Specialist

The top section fits 1⁄3 pans.

— KaTom Foodservice Equipment Specialist

The top rail holds six 1⁄3-size pans.

— KaTom Foodservice Equipment Specialist

The pan cover is hinged so it lifts open during service.

— KaTom Foodservice Equipment Specialist

The refrigerated base maintains 33-41°F.

— KaTom Foodservice Equipment Specialist

The refrigeration system uses R-290 refrigerant.

— KaTom Foodservice Equipment Specialist

It has a standard configuration.

— KaTom Foodservice Equipment Specialist

The unit measures 44 in. W x 33 in. D x 42 in. H.

— KaTom Foodservice Equipment Specialist

It is designed for pizza preparation.

— KaTom Foodservice Equipment Specialist

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