Vulcan SX60F-6B24G 60" 6 Burner Gas Range w/ Griddle & 2 Standard Ovens, Natural Gas

KaTom #: 207-SX60F6B24GNG • MPN: SX60F-6B24GN
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Selected Gas Type: Natural Gas

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Vulcan SX60F-6B24G Description

The Vulcan SX60F-6B24G range has six burners that can be lit two at a time with the flash tube pilot. Measuring 12 inches by 12 inches, the heavyweight top grates have room for most pots and pans. Below the grates, aeration bowls efficiently focus the heat up to the cooking vessel, while there is a griddle to the right of the range top for cooking eggs, meat, vegetables, and more.

Below the range top and griddle are two standard ovens that have a temperature range of 250 to 500 degrees Fahrenheit and include one adjustable rack in each compartment. With its stainless steel construction, the Vulcan SX60F-6B24G range withstands consistent use. Its 6-inch, stainless steel legs are adjustable, so it can be placed on most uneven floors.

  • 12-in. x 12-in. top grates are durable with ample space for storing pots and pans
  • Aeration bowls keep heat focused on the food for efficient cooking
  • (6) 28,000-BTU burners have lift-off heads for cleanup
  • Flash tube pilot simultaneously ignites 2 burners
  • 24-in. x 3⁄4-in.-thick griddle resists warping at high temperatures
  • Stainless steel construction eases cleaning and holds up against wear and tear
  • Crumb tray is fully welded to help contain messes
  • Adjustable legs for installation on most uneven floors
  • 258,000 total BTU

  • Temperature range: 250-500 degrees F
  • 1 rack with 4 positions per oven
  • Porcelain bottoms and door liners simplify cleaning
  • Compression spring hinge door system provides durability
  • (2) 30,000 BTU cavities

  • Oven interiors: 26 3⁄4 in. W x 26 in. D x 13 3⁄4 in. H
  • Overall: 60 in. W x 32 in. D x 58 in. H
  • Natural gas heated
  • 3⁄4-in. rear gas connection and gas pressure regulator

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*Free shipping on Vulcan SX60F-6B24G within the 48 contiguous states.

Additional Product Information

Additional Product Information

From The Manufacturer

Core Series Restaurant Range, natural gas, 60", (6) 28,000 BTU burners with lift-off burner heads, 24" griddle, (2) standard ovens, stainless steel front, sides, backriser & high shelf, fully MIG welded frame, 6" adjustable legs, 258,000 BTU, ETL-Sanitation
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1-year Limited Parts & Labor

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Vulcan SX60F-6B24G Specifications

Residential Users: This unit is not to be installed or operated in a residential or other non-commercial setting. Check local codes to ensure your foodservice kitchen is properly equipped for this piece. Use in an improper setting will void the warranty and the manufacturer will not provide parts or labor coverage for damage, failure, or other issues with the product. While this product may be covered by a manufacturer's warranty, vendor assumes no liability for product failure or any damages/injuries.

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Relay your experience with this product to help inform other's decisions and help us continue to offer premier foodservice experiences.
lizzylee
April 22, 2024

I would recommend this stove

The stove is amazing and we love it. Customer service has also been great from start to finish.

Trinity Episcopal Church
June 1, 2021

Great Company!

We needed to replace our Commercial Oven in our Church that was over 40 years old, After lots of research and planning, we found Katom! The Salesman Dylan was so efficient and helpful and the price and shipping were great. Delivery was good and we now have a new Vulcan Oven installed and ready to go! Thank you!

Each burner delivers 28,000 BTU.

— KaTom Foodservice Equipment Specialist

Yes, it runs six burners and a griddle at once.

— KaTom Foodservice Equipment Specialist

A six-burner top includes a 24-in. griddle section.

— KaTom Foodservice Equipment Specialist

The unit includes two standard ovens with interior racks.

— KaTom Foodservice Equipment Specialist

Yes, the double ovens cook separate items at the same time.

— KaTom Foodservice Equipment Specialist

The ovens adjust from 250 to 500°F.

— KaTom Foodservice Equipment Specialist

The lift-off burner heads remove for direct cleaning access.

— KaTom Foodservice Equipment Specialist

Yes, it uses a 3⁄4-in. rear natural gas connection.

— KaTom Foodservice Equipment Specialist

The range requires 10-in. side and 12-in. rear clearance.

— KaTom Foodservice Equipment Specialist

The welded crumb tray collects debris below the burners.

— KaTom Foodservice Equipment Specialist

The flash tube pilot lights two burners at the same time.

— KaTom Foodservice Equipment Specialist

The exterior uses stainless steel on front, sides, and shelf.

— KaTom Foodservice Equipment Specialist

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