Dexter Russell S145-6PCP SANI-SAFE® 6" Chef's Knife w/ Polypropylene White Handle, Carbon Steel

KaTom #: 135-12603 • MPN: S145-6PCP (12603)
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IN STOCK: Ships in 1 Business Day

10+ in Stock

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Retail Price: $54.65

$36.99 /Each

* Only 12 available in this delivery window. Please contact our Sales Team if you need a larger quantity in a specified time frame.

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Dexter Russell S145-6PCP Description

Perfect for cutting, slicing, chopping, and mincing, the Dexter Russell S145-6PCP Sani-Safe® chef's knife has a durable high carbon steel blade. Made of polypropylene, the handle is simple to clean and safe in high and low temperatures. To create a non-slip grip, the handle is textured. A seal between the blade and handle prevents food from getting trapped by eliminating crevices.

Product Details

  • Part of the Sani-Safe series
  • Ideal for chopping, cutting, slicing, and mincing
  • High carbon steel blade is individually ground and honed
  • White handle is textured to create a secure grip
  • Polypropylene handle construction facilitates cleaning and withstands high and low temperatures
  • Blade-to-handle seal eliminates crevices that can trap food
  • Overall dimensions: 6 in. blade, 4 1⁄2 in. handle, 10 1⁄2 in. overall length

*Image may not depict product color, inclusions or accessories.

*Dexter Russell S145-6PCP is free shipping eligible. Users must be signed in with an order total greater than $500 and be shipping to the 48 contiguous states.

Additional Product Information

Additional Product Information

From The Manufacturer

Sani-Safe® (12603) Chef's/Cook's Knife, 6", stain-free, high-carbon steel, textured, polypropylene white handle, Perfect Cutlery Packaging, NSF Certified
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Limited Lifetime Against Defects in Material & Workmanship

Dexter Russell S145-6PCP Specifications

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Yes. It uses high-carbon stainless steel with a stain-resistant finish that supports sustained edge and corrosion resistance under frequent use.

— KaTom Foodservice Equipment Specialist

The textured polypropylene handle provides a slip-resistant grip to help maintain control when cutting.

— KaTom Foodservice Equipment Specialist

The straight blade with slight curve slices, chops, dices, and minces.

— KaTom Foodservice Equipment Specialist

The seamless seal between blade and handle minimizes places for food particles to lodge, making it easier to keep sanitary.

— KaTom Foodservice Equipment Specialist

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