Cleveland SEL30TR 30 gal. DuraPan™ Tilt Skillet - Open Base, 208v/1ph

KaTom #: 109-SEL30TR2081 • MPN: SEL30TR 2081
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Selected Voltage: 208V, 1 Phase

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Cleveland SEL30TR Description

Because it can cook 30 gallons of food at a time, the Cleveland SEL30TR DuraPan™ tilt skillet fits into high-volume applications, and it can be used for almost any type of cooking, from pan frying and stir frying to steaming and boiling. Coved corners in the unit prevent debris from getting trapped, while gallon and liter markings support ingredient measuring. This unit is designed to heat up quickly and recover temperatures efficiently when cold food is added. In just 15 minutes, the skillet preheats, and in 60 minutes, it can bring a full load of cold food to a boil. Its electronic thermostat is adjustable with a range of 100 to 425 degrees Fahrenheit, which can be set by the operator.

The Cleveland SEL30TR tilting skillet ensures emptying cooked food is convenient because it has a tilting mechanism. As the unit is tilted, the pouring lip directs product into a container below, and the strainer separates broths and stocks from solid food. For comfortable opening, the unit's cover is spring assisted and has a full-width handle. A vent is integrated into the cover to release steam from the pan. The unit sits on modifiable feet, and the rear feet are flanged and can be bolted to the floor for stability.

  • Part of the DuraPan series
  • 30-gal. capacity
  • Stainless steel-clad, 5⁄8-in.-thick cooking surface
  • Coved corners in the pan eliminate debris-trapping cracks and crevices
  • Gallon and liter markings for accuracy when measuring ingredients
  • Adjustable, electronic thermostat
  • Temperature range: 100-425 degrees F
  • Efficient heating system is designed to promote even distribution
  • Quick heat-up and recovery times
  • Preheats in 15 min.
  • Takes 60 min. to bring a cold, full-capacity load to a boil
  • Hydraulic hand tilt with quick-lowering feature
  • Pouring lip directs product into a pan below when tilted
  • Food strainer separates solid food from broths
  • Spring-assisted cover is convenient to open and close
  • Full-width handle on the cover
  • Cover has an adjustable vent that lets steam escape
  • Heavy-duty stainless steel construction
  • Modular open base with modifiable stainless steel leveling feet
  • Rear feet are flanged for bolting to the floor
  • Control knobs are recessed to prevent damage from carts
  • Can be serviced from the front
  • Does not require side or rear clearances

  • Cooking surface: 32 in. W x 23 1⁄2 in. D
  • Overall: 36 in. W x 37 in. D x 42 in. H (72-in. H with the cover raised)
  • 69.2 A, 14.4 kW
  • 208 V/60 Hz/1 ph

*Image may not depict product color, inclusions or accessories.

*Free shipping on Cleveland SEL30TR within the 48 contiguous states.

Additional Product Information

Additional Product Information

From The Manufacturer

DuraPan™ Tilting Skillet, electric, 30-gallon capacity, modular open base, standard with hydraulic hand tilt with quick lowering feature, stainless steel construction, includes spring-assisted cover and gallon markings, stainless steel level adjustable feet, CSA, NSF, IPX6

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1-year Limited Parts & Labor

Cleveland SEL30TR Specifications

Residential Users: The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.

Warning Small Important Prop 65 information for California residents.













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