Where the standard oven might have 3 oven racks (if you're lucky) the Duke commercial convection oven has 6 racks and offers 13 rack positions! This is just one reason why this model is designed to fit virtually any restaurant application. The Duke convection oven is propane powered, has a double deck and features 50/50 stainless steel independent doors with two windows. This oven comes with a porcelain interior to ensure even cooking and a 60 minute dial timer with buzzer included for your convenience in cooking.
- Convection Oven
- Deep depth
- W/8 in. legs and adj. feet
- 50/50 stainless steel independent doors
- Two windows
- 6 racks/13 rack positions per section
- Porcelain interior
- Mech. snap action thermostat
- 60 minute dial timer w/buzzer
- Two speed fan
Convection Oven, LP gas, double-deck, deep depth, with 8" stainless steel legs & adjustable stainless steel feet, 50/50 stainless steel independent doors, (2) windows, (6) racks, (13) rack positions, porcelain interior, mech. snap action thermostat (200°-500°F), 60 minute dial timer with buzzer & (2) speed fan
*The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.
Important Prop 65 information for California residents.
Duke 613Q-G4V SpecificationsPDF Spec Sheet
|Door Construction||Glass Only|
|Number of Ovens||Double|
|Pans (per deck)||6 Pans|
|Specialty Options||Deep Depth|