San Jamar Restaurant Equipment & Supplies

San Jamar Products: What You Need to Know

San Jamar manufactures a broad selection of restaurant accessories, clothing, and small pieces of equipment for use in commercial foodservice establishments. Escali scales, condiment dispensers, ice scoops, chef apparel, restroom accessories, and even floor mats can be found in this category – all backed by the respected San Jamar name. San Jamar is part of the Carlisle family of foodservice products, so experienced operators know they can trust the quality of these pieces.

San Jamar accessories address many annoying issues that plague commercial kitchens. Napkin dispensers, bar organizers, portion control scales, and flatware retrievers all can be found here. Whether you need general kitchen safety tools or specific HACCP color-coded utensils, we've got you covered.

Common Questions About San Jamar

What does San Jamar make?

San Jamar products add food safety precautions, functionality, and convenience to your establishment. Drink, cup, paper towel, and napkin dispensers organize small miscellany to keep them from contamination, while the Versa mats prevent potential operator mishaps, protecting you from liability. Re-Freez-R-Brix keep your food at safe temperatures between refrigeration, while ice scoops shield your ice from contact with users' hands and contamination. Color-coded products enable you to follow HACCP protocols for food safety.

KaTom also carries a selection of San Jamar products to keep your establishment's restroom clean and tidy. Toilet paper dispensers ensure your guests have plenty of tissue at hand, and soap dispensers make it easy to clean hands before returning to any food areas. These dispensers are necessary to run any high-volume establishment, and San Jamar can assure operators get the best possible piece for their purposes.

What are Re-Freez-R-Brix and Rapi-Kool paddles?

These San Jamar accessories are reusable plastic containers that can keep your products cool for a long service period or quickly cool down hot liquids. Every operator understands how important it can be to keep your food cool, and these two items offer solutions for different situations. The Re-Freez-R-Brix are re-freezable ice packs that can be placed in San Jamar condiment dispensers to keep potentially hazardous condiments at a safe temperature. Rapi-Kool paddles are a unique form of frozen pack you can use to stir hot liquid foods and quickly lower their temperature for safe refrigeration. Both products can help operators prevent microbial growth in their foods, promoting food safety.

Why would I want color-coded accessories?

Color-coded cutting boards can keep your food from being contaminated by potentially dangerous substances. For example, color-coding prompts your operators to acknowledge which cutting board might have been used for chicken recently and to choose another board for vegetables. The same goes for color-coded utensils.

Modern operators must pay attention to potential contamination – for example, if you have a customer with a severe peanut allergy, using a knife that has been used recently to spread peanut butter on a different item could be very dangerous. Color-coded items help you keep different utensils ready for different dietary restrictions, whether those are allergies, religious prohibitions, or moral positions. Your customers will appreciate the effort you've put in and you'll rest easier knowing you've done everything you can to prevent potential mishaps.