Pop Culture
Ever wonder about some of the oddly named items in the kitchen? Find out about a monkey dish and where the unique name originates.
Mystery solved! The awesome mixing bowl you've seen on the Food Network is available at KaTom. Learn more about it here.
Is it safe to drink from lead crystal glassware? KaTom delves into the history of lead crystal glass, how to recognize it, and whether it belongs in your kitchen.
Prepare a traditional 10-course Edwardian meal fit for the Crawleys of Downton Abbey with a guide to every part of these formal meals.
Learn how Disney's Epcot International Food & Wine Festival gives fans the chance to sample culinary delights and wines from around the world.
KaTom gives a tour of some of America's most haunted restaurants. Learn more about where to find these restaurants and the ghosts that inhabit them.
KaTom spoke with Darren Fink of Transfiguring Adoption to get some tips on how restaurants and other businesses can plan themed events.
March is Frozen Food Month! Let's find out which food can survive its bracket, advance to the final four, and become your freezer champion.
The Convotherm combi oven helps chefs create world-class culinary art at the Bocuse d'Or World Cooking Contest in Lyon, France.
Find Paula Deen's favorite Lodge cast-iron kettle at KaTom. It's the perfect little cauldron for all your fall festivities.
We’ve sent another star (waffle maker) to Hollywood, with one that got a start in the KaTom warehouse making its "Parks and Recreation" debut.