Unox XAVC-1011-EPRM CHEFTOP MIND.Maps™ Full Size Combi Oven - Boilerless, 240v/3ph

KaTom #: 971-XAVC1011EPRM • MPN: XAVC-1011-EPRM 240/3
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$17,121.30 /Each

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Selected Voltage: 240V, 3 Phase

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Unox XAVC-1011-EPRM Description

With a temperature holding range of 86 to 500 degrees Fahrenheit, the Unox XAVC-1011-EPRM CHEFTOP MIND.Maps™ Plus combi oven supports a wide variety of cooking applications, including steaming, sous vide, grilling, roasting, and baking. This electric countertop unit accommodates up to (10) 1/1 GN pans or (10) 12-in. x 20-in. hotel pans, making it an excellent choice for high-capacity operations. Its boilerless steam generator ensures precise cooking results for delicate items such as fish and vegetables. Equipped with MULTI.TIME technology, this oven can manage up to 10 simultaneous cooking processes, streamlining workflows during busy shifts. The intuitive 9 1⁄2-in. MIND.Maps™ touchscreen enables operators to draw and customize cooking programs, adjust humidity, and store up to 1,000 programmable recipes for seamless operation.

Constructed with a high-resistance AISI 316L stainless steel chamber and exterior, the XAVC-1011-EPRM CHEFTOP MIND.Maps™ Plus oven is designed for durability, hygiene, and long-term use in professional kitchens. Its rounded interior edges simplify cleaning, while the integrated ROTOR.Klean™ system automates the washing process, reducing staff intervention between shifts. This unit features a compact footprint with overall dimensions of 29 1⁄2 in. W x 30 13⁄16 in. D x 39 3⁄4 in. H, making it suitable for kitchens with limited space. The oven’s 2 11⁄16-in. shelf spacing optimizes pan organization and ensures even cooking, while the right-to-left triple-glass door improves energy efficiency and safety during operation.

  • CHEFTOP MIND.Maps™ Plus series
  • Half-size configuration
  • Countertop design
  • Boilerless
  • Holds (10) 1/1 GN or (10) 12-in. x 20-in. hotel pans
  • AISI 316L stainless steel chamber
  • Rounded edges
  • 1 triple-glass door, right-to-left opening
  • LED chamber lighting
  • Tray supports with anti-tip system
  • Drip collection system
  • 4-speed fan system
  • Temperature range: 86-500 degrees F

  • Integrated Wi-Fi
  • Wi-Fi and USB data: download/upload HACCP data and programs
  • 9 1⁄2-in. MIND.Maps™ touch control panel
  • Up to 9 manual cooking steps
  • CHEFUNOX automated recipes
  • MULTI.TIME cooking management
  • MISE.EN.PLACE synchronization
  • READY.COOK quick-start settings
  • SMART.Preheating
  • SENSE.Klean cleaning suggestions
  • Humidity adjustable with CLIMA.Control
  • ADAPTIVE.Cooking™ technology
  • CLIMALUX™ humidity control
  • Saturated steam with STEAM.Maxi™
  • Dry chamber with DRY.Maxi™
  • Auto-reversing fans with AIR.Maxi™
  • Delta T cooking supported with core probe
  • SOUS-VIDE compatible

  • ROTOR.Klean™ automatic washing system
  • Special washing behind fan guard
  • DET&Rinse™ detergent container

  • Overall dimensions: 29 1⁄2 in. W x 30 13⁄16 in. D x 39 3⁄4 in. H
  • ¾-in. MPT water line connection
  • 208 V/60 Hz/3 ph, (plug not included)
  • 41.5 A, 14.5 kW
  • 50 A required breaker size
  • Power cable requirements: 4 x AWG 8

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*Free shipping on Unox XAVC-1011-EPRM within the 48 contiguous states.

Additional Product Information

Additional Product Information

From The Manufacturer

CHEFTOP MIND.Maps™ Plus Combi Oven/Steam Oven is an electric countertop oven that combines heat, hot air flow and steam. (10) 1/1 GN or (10) 12"x20" hotel size pan capacity, MIND.Maps™ technology, programmable menu, 2-11/16" shelf spacing, glass door, right-to-left door opening, stainless steel interior & exterior, WIFI/USB for data transfer to HACCP software, cMETus, NSF, ENERGY STAR®, The water line to connect from oven to ¾” mpt water connection with in three feet of water placement is included.

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2-year Parts; 1-year Labor

Unox XAVC-1011-EPRM Specifications

Residential Users: The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.

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