MoTak MST-36-15-X 36 1/4" Mega Top Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

KaTom #: 842-MST3615X • MPN: MST-36-15-X
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Retail Price: $3,672.00

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MoTak MST-36-15-X Description

To streamline access to refrigerated ingredients in one place, this MoTak MST-36-15-X sandwich and salad prep table features a food preparation counter on top and a refrigerated unit beneath the worktable. The top has a durable stainless steel construction that's designed to endure wear from slicing products, and it resists corrosion from long-term exposure to humid environments. This unit's refrigerated portion features a reach-in design with two sections. Its cabinet is encased with two doors that self-close and can be locked at 90 degrees to accommodate loading and unloading product.

The MoTak MST-36-15-X prep table maintains temperatures between 33 and 41 degrees Fahrenheit and has an electronic control system for easy temperature and defrost frequency adjustment. To ensure consistent operation, the condenser coil is easily accessible for cleaning. Inside the cabinet, two adjustable, heavy-duty, coated shelves have an open wire construction that encourages even airflow for uniform cooling, accommodating as many as 15 sixth-size pans. Overall, this unit measures 36.25 inches wide by 34 inches deep by 45.88 inches high, and it's furnished with 4-inch, factory-installed swivel casters with brakes.

  • Reach-in, 2-section cabinet base
  • Stainless steel mega top, interior walls, floor, and ceiling
  • 2 self-closing doors with 90-degree, stay-open feature
  • Temperature holding range: 33-41 degrees F
  • Electronic control system for defrost frequency and temperature set point
  • Accommodates 15 sixth-size pans
  • To allow proper airflow, pans deeper than 6 inches should not be used on this unit
  • 4 factory-installed swivel and locking casters
  • Uses R290 hydrocarbon refrigerant
  • Accessible condenser coil
  • 2-in. rear clearance

  • 36.25 in. W x 34 in. D x 45.88 in. H
  • 5.5 A, 1⁄5 HP
  • 115 V/60 Hz/1 ph, 6 9⁄10-ft. cord with a NEMA 5-15P plug

*Nominal cubic footage measurements sometimes provided by refrigeration manufacturers may not indicate actual usable space. If you require a specific capacity, please call one of our customer care representatives to ensure the unit you order meets your needs.

*Image may not depict product color, inclusions or accessories.

*Free shipping on MoTak MST-36-15-X within the 48 contiguous states.

Additional Product Information

Additional Product Information

From The Manufacturer

Sandwich/Salad Prep Table, 2 section, 2 doors, mega top, stainless steel top, and interior walls, floor, and ceiling, R290 Hydrocarbon refrigerant, 33°F - 41°F temperature range, self-closing doors with 90° stay-open feature, 2 adjustable heavy-duty coated shelves, Electronic control system, (15) 1/6 size pans, 36.25"W x 34"D x 45.88"H, 1/5 HP, 5.5 amps, 5-15P NEMA plug, 6.9' cord, 115v/60/1ph
Warranty Icon
2-year Parts & Labor; 5-year Compressor (1-year Parts & Labor; 3-year Compressor in Food Trucks & Mobile Kitchens)

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MoTak MST-36-15-X Specifications

Residential Users: The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.

Warning Small WARNING: Important Prop 65 information for California residents.

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The mega top holds 15 sixth-size ingredient pans.

— KaTom Foodservice Equipment Specialist

Yes. The rail accepts pans up to 6 in. D.

— KaTom Foodservice Equipment Specialist

The cutting board measures 8 in. D.

— KaTom Foodservice Equipment Specialist

Yes. The refrigeration system holds temperatures from 33-41°F.

— KaTom Foodservice Equipment Specialist

Open wire shelves support consistent interior airflow circulation.

— KaTom Foodservice Equipment Specialist

It operates with R290 hydrocarbon refrigerant.

— KaTom Foodservice Equipment Specialist

Yes. The doors lock open at 90°.

— KaTom Foodservice Equipment Specialist

The condenser coil remains accessible for routine cleaning.

— KaTom Foodservice Equipment Specialist

The refrigerated base uses doors.

— KaTom Foodservice Equipment Specialist

Yes, it has a NEMA 5-15P plug for a standard 115V outlet.

— KaTom Foodservice Equipment Specialist

Yes, it is ETL-Sanitation certified for foodservice sanitation.

— KaTom Foodservice Equipment Specialist

The cutting board is 8 1⁄10 in. deep.

— KaTom Foodservice Equipment Specialist

The top rail holds 15 1⁄6-size pans.

— KaTom Foodservice Equipment Specialist

Yes, the cabinet doors are self-closing.

— KaTom Foodservice Equipment Specialist

Yes, the doors have a stay-open feature for loading the cabinet.

— KaTom Foodservice Equipment Specialist

The refrigerated base maintains 33-41°F.

— KaTom Foodservice Equipment Specialist

Yes, the cabinet shelves are adjustable.

— KaTom Foodservice Equipment Specialist

The refrigeration system uses R-290 refrigerant.

— KaTom Foodservice Equipment Specialist

It has a mega top configuration.

— KaTom Foodservice Equipment Specialist

The unit measures 36 1⁄4 in. W x 34 in. D x 45 7⁄8 in. H.

— KaTom Foodservice Equipment Specialist

It is designed for sandwich/salad preparation.

— KaTom Foodservice Equipment Specialist

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